Iced Mocha is the perfect summertime coffee drink.
- 1/4 cup hot water
- 4 teaspoons NESCAFÉ TASTER'S CHOICE House Blend 100% Pure Instant Coffee Granules
- 1 tablespoon NESTLÉ NESQUIK Chocolate Flavor Syrup
- 3 to 4 teaspoons granulated sugar
- Ice cubes
- 3/4 cup lowfat milk
COMBINE water and coffee granules in tall glass; stir until coffee is dissolved. Add Nesquik and sugar; stir until sugar is dissolved. Fill glass with ice. Pour milk over ice; stir to combine.
FOR A NESCAFÉ TASTER'S CHOICE ICED MEXI MOCHA:
FOLLOW recipe above, but stir in 1/8 teaspoon ground cinnamon.