Nesquik Skyscrapers

Nesquik Skyscrapers
based on 8 reviews
This Looks YUMMY!
15 min.
15 min.
7 Servings

Create a traffic-stopping treat with this recipe for Nesquik Skyscrapers.

Constructed with graham cracker "floors," fresh fruit "walls," and yummy Nesquik-flavored cream cheese layers, these delicious towers are as much fun to make as they are to eat.

Kids will love building their own afternoon snack and demolishing it one bite at a time!


  • 1 package (8 ounces) nonfat or reduced fat cream cheese, at room temperature
  • 3/4 cup NESTLÉ NESQUIK Strawberry or Chocolate Flavor Powder
  • 21 honey graham or chocolate graham cracker squares
  • 1 cup sliced strawberries and/or whole raspberries
  • 1 medium banana, sliced
Store Locator »
COMBINE cream cheese and Nesquik in small mixer bowl; beat until smooth and creamy. Spread cream cheese mixture evenly over tops of graham crackers. Top 7 frosted crackers evenly with strawberries; top 7 frosted crackers evenly with banana.

STACK banana-topped crackers over top of strawberry-topped crackers. Top with remaining frosted crackers, frosting-side-down. Serve immediately.


You will need 20 graham cracker squares.

PREPARE cream cheese mixture as above.

FROST 5 crackers on one side. Top evenly with strawberries. Frost 5 crackers on both sides; place over strawberries. Top evenly with banana. Frost 5 crackers on both sides; place over banana. Top evenly with strawberries. Frost 5 crackers on one side; place frosting-side-down on strawberries. Makes 5 mega skyscrapers.

What did you think? Share Your Review »



Thank you for reviewing this recipe.


Entertained and Fed, Awesome!!

I had some ripe mulberries that we used. The kids really loved being involved in the preparation of the meal and asked to do this again. I also had regular cream cheese on hand and it worked great! Thanks so much!

- Terri Snodgrass from West Point, IL

the best snack ever

it wsas nothing i have ever tasted in my life

- Jimmy duff from usa

Nesquik Skyscrapers

This was a great project for the kids on a rainy day when they were board. They asked to do this recipe again.

- Sue Ryan from WOODLAND, NC

Kids love 'em

The kids had a blast creating their own skyscraper. It became a contest to see who could make the tallest.

- C Gordon from Harrisonburg, VA

Very refreshing

I tried this and it was very good and healthy. My kids just loved them. They enjoyed making them themselves.

- Amy Bates from SAGINAW, MI

See More Reviews

Nutrition Facts

Serving Size: 1/7 of Recipe

Servings Per Recipe: 7

  • Amount Per Serving
  • Calories: 216
  • Calories from Fat: 20
  • Total Fat: 2g (3% of DV)
  • Saturated Fat: 0.5g (2% of DV)
  • Cholesterol: 5mg (2% of DV)
  • Sodium: 127mg (5% of DV)
  • Carbohydrates: 42g (14% of DV)
  • Dietary Fiber: 1.5g (6% of DV)
  • Sugars: 28g
  • Protein: 6g
  • Vitamin A: 0% of DV
  • Vitamin C: 31% of DV
  • Calcium: 20% of DV
  • Iron: 5% of DV

*Percent Daily Values are based on a 2,000 calorie diet.

BYE BYE BYE is packing its bags
— yep, and its recipes — and
moving over to
Don’t miss out!

Thank you!

Your email address has been added to the monthly newsletter subscription list.