Orange Cream Gelatin
This beautiful Orange Cream Gelatin dessert makes a tasty and colorful addition to any table.
- 2 packages (3 ounces each) JELL-O Orange Flavor Gelatin Dessert
- 2 cups boiling water
- 1 package (8 ounces) PHILADELPHIA Cream Cheese, at room temperature
- 1/2 cup NESTLÉ LA LECHERA Sweetened Condensed Milk (squeezable bottle)
- 2 cups cold water
- COOL WHIP Whipped Topping
Directions, Reviews, Nutrition
REFRIGERATE for 4 hours or until firm. Garnish with COOL WHIP.
JELL-O, PHILADELPHIA and COOL WHIP are registered trademarks of Kraft Foods, Inc.
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Serving Size: 1/8 of Recipe
Servings Per Recipe: 8
- Amount Per Serving
- Calories: 260
- Calories from Fat: 120
- Total Fat: 14g (21% of DV)
- Saturated Fat: 8g (42% of DV)
- Cholesterol: 45mg (14% of DV)
- Sodium: 160mg (7% of DV)
- Carbohydrates: 31g (10% of DV)
- Dietary Fiber: 0g (0% of DV)
- Sugars: 30g
- Protein: 6g
- Vitamin A: 8% of DV
- Vitamin C: 0% of DV
- Calcium: 6% of DV
- Iron: 0% of DV
*Percent Daily Values are based on a 2,000 calorie diet.