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Orange & Feta Fudgy Brownies

Orange & Feta Fudgy Brownies
Makes:
16 brownies
Prep Time:
10
minutes
Total Time:
80
minutes
Low SodiumVegetarian
based on
8 reviews
If you love the taste of chocolate and orange together, then you will love these Orange & Feta Fudgy Brownies!! Add more orange liqueur and orange zest to this for extra flavor. The feta cheese makes for a delicious, savory, fudgy brownie.

In this recipe:


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Ingredients:

  • 1 2/3 cups (10-oz. pkg.) NESTLÉ® TOLL HOUSE® Dark Chocolate Morsels, broken into small pieces
  • 1 cup granulated sugar
  • 1/3 cup butter, cut into pieces
  • 1 tablespoon water
  • 2 large eggs
  • 1 to 2 tablespoons orange liqueur (such as Cointreau or Grand Marnier)
  • 3/4 cup all-purpose flour
  • 1/4 teaspoon salt
  • 1/3 cup crumbled, traditional feta cheese
  • 1 to 2 teaspoons orange zest

Directions:

PREHEAT oven to 325º F. Grease 8-inch-square baking pan.

HEAT chocolate, sugar, butter and water in small saucepan over low heat, stirring constantly, until chocolate and butter are just melted. Remove from heat. Stir in eggs, one at a time, until mixed in. Stir in liqueur. Add flour and salt; stir well. Stir in cheese and orange zest. Pour into prepared baking pan.

BAKE for 35 to 40 minutes until wooden pick inserted in center comes out still slightly sticky. Cool in pan on wire rack. Cut into bars.


Reviews:

Review This Recipe
  •  Star(s)

    A Surprise!

    Patricia Lewis from FULLERTON, CA

    When I told my husband I was going to make these for dessert on Valentine's Day he was very skeptical! He was not at all sure about FETA in a Brownie!!!! However he loved them as did everyone else. The combination of the orange and feta really works well. I will make them again soon.

  •  Star(s)

    wonderfull news

    rema mulyes from FOUNTAIN VALLEY, CA

    this my first time to know that you can use fata cheez with your browni

  •  Star(s)

    Different, but good

    Michelle Conner from ALCOA, TN

    I tried this recipe and found that although it was very different, the taste was pretty much the same as other fudge recipes. It didn't really stand out to me, but it was good because it was still fudge and it was still chocolate.

  •  Star(s)

    GOOD, but CHOCO CHIP COOKIES are STill the best

    Kellen Edmondson from Wallingford, PA

    yup, this one was hard. it was still good though. I like my chocolate chip cookies better

  •  Star(s)

    Feta? Who Knew?

    Priscilla-Jane Raykoske from WALLINGFORD, VT

    When I first saw this receipt, I was intrigued! My family are "brownie monsters" and will eat them in any form. This receipt is unique in that it contains Feta Cheese. The end result is moist, ymmy good, and very fragrant (the orange). Easy to make and now one of our favorites!

  •  Star(s)

    awesome

    kevin fields from liberty, NY

    i tried something like this my friend made he messed up the recipe so bad

  •  Star(s)

    Orange and Feta Fudgy Brownies

    alilison chahase from WAYNE, NJ

    I love chocolate and orange but I was unsure about the feta. THEY WERE EXCELLENT!!! I made them for Thanksigivng as a change and everyone loved them!

  •  Star(s)

    Fantastic Brownies

    Nancy Johnson from MASON, MI

    I made the Orange & Feta Fudgy Brownies for a party. Wow, the flavors were somewhat complex and blended together beautifully. My husband wants them again SOON, since I brought the entire batch to the party. I recommend that they be cut in very small squares, since they are so rich. They are mouth-watering dark chocolate brownies.

Nutrition Facts

Serving Size: 1/16 of recipe

Servings Per Recipe: 16 

  • Calories: 190
  • Calories from Fat: 90
  • Total Fat: 10g (15% of DV)
  • Saturated Fat: 6g (30% of DV)
  • Cholesterol: 40mg (13% of DV)
  • Sodium: 105mg (4% of DV)
  • Carbohydrates: 25g (8% of DV)
  • Dietary Fiber: 1g (5% of DV)
  • Sugars: 19g
  • Protein: 2g
  • Vitamin A: 4% of DV
  • Vitamin C: 2% of DV
  • Calcium: 2% of DV
  • Iron: 2% of DV

*Percent Daily Values are based on a 2,000 calorie diet.

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Orange & Feta Fudgy Brownies

Ingredients

  • 1 2/3 cups (10-oz. pkg.) NESTLÉ® TOLL HOUSE® Dark Chocolate Morsels, broken into small pieces
  • 1 cup granulated sugar
  • 1/3 cup butter, cut into pieces
  • 1 tablespoon water
  • 2 large eggs
  • 1 to 2 tablespoons orange liqueur (such as Cointreau or Grand Marnier)
  • 3/4 cup all-purpose flour
  • 1/4 teaspoon salt
  • 1/3 cup crumbled, traditional feta cheese
  • 1 to 2 teaspoons orange zest

 

Directions

PREHEAT oven to 325º F. Grease 8-inch-square baking pan.

HEAT chocolate, sugar, butter and water in small saucepan over low heat, stirring constantly, until chocolate and butter are just melted. Remove from heat. Stir in eggs, one at a time, until mixed in. Stir in liqueur. Add flour and salt; stir well. Stir in cheese and orange zest. Pour into prepared baking pan.

BAKE for 35 to 40 minutes until wooden pick inserted in center comes out still slightly sticky. Cool in pan on wire rack. Cut into bars.

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