Orange Hazelnut Coffee Float

Orange Hazelnut Coffee Float
Makes:
1
Prep Time:
5
minutes
Total Time:
5
minutes

In this recipe:


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Ingredients:

  • 1 large scoop coffee or vanilla ice cream
  • 1 cup extra-strength brewed coffee, chilled
  • 1/3 cup Hazelnut Latte Flavor NESTLÉ COFFEE-MATE Liquid Coffee Creamer
  • 2 (2-ounce) shots espresso or 1/2 cup chilled extra-strength brewed coffee
  • 1 cup SAN PELLEGRINO Sparkling Orange Beverage
  • Whipped cream (optional)

Directions:

PLACE ice cream in a tall glass. Add coffee and Coffee-mate.

SLOWLY add orange beverage to glass. Top with whipped cream. Serve with a spoon and a straw.

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Nutrition Facts

Serving Size: 1/1 of recipe

Servings Per Recipe:

  • Calories: 560
  • Calories from Fat: 240
  • Total Fat: 26g (40% of DV)
  • Saturated Fat: 11g (56% of DV)
  • Cholesterol: 120mg (40% of DV)
  • Sodium: 105mg (4% of DV)
  • Carbohydrates: 71g (24% of DV)
  • Dietary Fiber: 0g (0% of DV)
  • Sugars: 69g
  • Protein: 5g
  • Vitamin A: 10% of DV
  • Vitamin C: 0% of DV
  • Calcium: 15% of DV
  • Iron: 2% of DV

*Percent Daily Values are based on a 2,000 calorie diet.

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Orange Hazelnut Coffee Float

Ingredients

  • 1 large scoop coffee or vanilla ice cream
  • 1 cup extra-strength brewed coffee, chilled
  • 1/3 cup Hazelnut Latte Flavor NESTLÉ COFFEE-MATE Liquid Coffee Creamer
  • 2 (2-ounce) shots espresso or 1/2 cup chilled extra-strength brewed coffee
  • 1 cup SAN PELLEGRINO Sparkling Orange Beverage
  • Whipped cream (optional)

 

Directions

PLACE ice cream in a tall glass. Add coffee and Coffee-mate.

SLOWLY add orange beverage to glass. Top with whipped cream. Serve with a spoon and a straw.

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