Ingredients:
1/4 cup freshly squeezed orange juice
3 tablespoons MAGGI TASTE OF ASIA Cooking Soy Sauce
2 tablespoons rice vinegar
1 tablespoon peeled and finely chopped fresh ginger
2 teaspoons chopped watercress leaves
1 1/2 teaspoons sesame oil
1 small green onion, finely chopped
2 sprigs fresh cilantro, chopped
Directions:
PLACE orange juice, soy sauce, vinegar, ginger, watercress, oil, green onion and cilantro in a glass jar. Store in the refrigerator and let flavors meld for at least 2 hours. It will taste best if stored in the rerigerator overnight.
Estimated Times:
Prep Time:
15 minutes
Cooking Time:
0 minutes
Cooling Time: 120 minutes
Servings: 1
In this recipe:
