Outrageous Cookie Bars

Outrageous Cookie Bars

In this recipe:

based on 234 reviews
This Looks YUMMY!
16
10 min.
prep
55 min.
total
24 to 36 bars (2 to 3 dozen)

These quick and easy Outrageous Cookie Bars are a perfect treat for a brown-bag lunch or a snack.

Ingredients

  • 1/2 cup (1 stick) butter or margarine
  • 1 1/2 cups graham cracker crumbs
  • 1 can (14 oz.) NESTLÉ® CARNATION® Sweetened Condensed Milk
  • 2 cups (12-oz. pkg.) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels
  • 1 cup flaked coconut
  • 1 cup chopped walnuts
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PREHEAT oven to 350° F.

MELT butter in 13 x 9-inch baking pan in oven; remove from oven. Sprinkle graham cracker crumbs over butter. Stir well; press onto bottom of pan. Pour sweetened condensed milk evenly over crumbs. Sprinkle with morsels, coconut and nuts; press down firmly.

BAKE for 25 to 30 minutes or until light golden brown. Cool completely in pan on wire rack. Cut into bars.

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Great cookie bar!

This recipe is so easy and fast to make. The best thing is that it can be enhanced by adding dried cranberries, or using chocolate graham crackers instead of regular ones.

- Ignacio Ceja from Norfolk, VA

Soooo... Good

My family loves these. They don't last long. Last time I made them I didn't use walnuts but mini marshmallows. Yummy and gooey. Kept them in the freezer which made them chewy and yummy.

- Susan Hyde from Saint Petersburg, FL

Delicious Classic!

My mom made these when we were little; they are easy, great for kids to help with, and sooooo good! I thought everyone had these growing up, but I found out my mother-in-law had never had them, and she is now addicted, too!

- Jenifer Cramer from New Milford, CT

Timeless Goodness

My mother began making these bars when I was 10 after she found the recipe on the back of the carnation condensed milk label. I started to carry on the tradition when I was 14 and I am now passing the tradition on to my 14 year old. These bars are ALWAYS a hit. We typically save them for Christmas, but they are so good, we have now incorporated them into our Thanksgiving tradition.

- Season L from Atlanta, GA

Classic recipe

One of my favorite cookie recipes--I grew up making and eating this one! Great for kids to help in the kitchen--everyone loves this one!

- NANCY KLEIN from

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Nutrition Facts

Serving Size: 1/24 of Recipe

Servings Per Recipe: 24

  • Amount Per Serving
  • Calories: 230
  • Calories from Fat: 130
  • Total Fat: 14g (22% of DV)
  • Saturated Fat: 7g (35% of DV)
  • Cholesterol: 15mg (5% of DV)
  • Sodium: 90mg (4% of DV)
  • Carbohydrates: 24g (8% of DV)
  • Dietary Fiber: 1g (6% of DV)
  • Sugars: 20g
  • Protein: 3g
  • Vitamin A: 4% of DV
  • Vitamin C: 0% of DV
  • Calcium: 6% of DV
  • Iron: 4% of DV

*Percent Daily Values are based on a 2,000 calorie diet.

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