A scrumptious combination of cream cheese and rich chocolate mix makes Ovaltine Better Bagel Topper a special treat for breakfast or brunch. Sliced fresh strawberries may also be used in place of bananas to make another great variation.
- 2 ounces light cream cheese, at room temperature
- 2 tablespoons OVALTINE Rich Chocolate Mix
- 1 teaspoon fat free milk
- 2 whole-wheat bagels, sliced
- 1 medium banana, cut into slices
COMBINE cream cheese, Ovaltine and milk in small bowl; stir until smooth.
SPREAD mixture evenly over cut side of bagels. Top with bananas.
Cook's Tip: 8 sliced fresh strawberries can be used in place of banana.