Ovaltine Brownies are perfect for picnics, family affairs and entertaining too. Great to serve for large gatherings.
- 1 cup granulated sugar
- 1/2 cup butter, melted
- 2 tablespoons water
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 1/3 cups all-purpose flour
- 1 1/2 cups OVALTINE Rich Chocolate Mix
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1 cup (6 ounces) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Mini Morsels, divided
PREHEAT oven to 325° F. Grease 9-inch-square baking pan.
COMBINE sugar, butter and water in large bowl; stir well. Stir in eggs and vanilla extract. Combine flour, Ovaltine, baking powder and salt in medium bowl; stir into sugar mixture. Fold in 1/4 cup morsels. Spread into prepared baking pan.
BAKE for 35 minutes or until wooden pick inserted in center comes out slightly sticky. Sprinkle remaining 3/4 cup morsels over top of brownie; let stand for 5 minutes. Spread morsels over brownie with small spatula. Cool completely in pan on wire rack. Cut into bars.
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This recipe is so easy to make that my daughter, who is mentally challenged, could make it on her own. The brownies were delicious, awesome and just plain yummy. Everyone loved them.
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