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PB and Chocolate Smoothie

Ingredients

1 cup vanilla or plain soy milk
1 packet Rich Milk Chocolate Flavor CARNATION® BREAKFAST ESSENTIALS™ Complete Nutritional Drink
1/3 cup ice cubes
1 tablespoon creamy peanut butter

  

Directions

PLACE soy milk, Carnation Breakfast Essentials, ice and peanut butter in blender; cover. Blend until smooth.

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PB and Chocolate Smoothie

(5 stars based on 3 reviews)
The peanut butter in this cold beverage adds a nice homey, comforting taste. Try the PB and Chocolate Smoothie from Carnation Breakfast Essentials!
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PB and Chocolate Smoothie

Ingredients:

1 cup vanilla or plain soy milk
1 packet Rich Milk Chocolate Flavor CARNATION® BREAKFAST ESSENTIALS™ Complete Nutritional Drink
1/3 cup ice cubes
1 tablespoon creamy peanut butter

Directions:

PLACE soy milk, Carnation Breakfast Essentials, ice and peanut butter in blender; cover. Blend until smooth.

Estimated Times:

Prep Time:  5 minutes
 Total Time:  5 minutes

Servings: 1

In this recipe:


Review This Recipe
  • Star(s)

    Absolutely fabulous!

    Meredith from

    This recipe was so excellent! The peanut butter really jumps out at your taste buds. Delicious!

  • Star(s)

    Great and Filling

    Matt from Fort Worth, TX

    This shake is great tasting and it has a ton of protein in it and is great for people who want to incorporate that into their diet- thanks Carnation!

  • Star(s)

    How this thing tasted

    Celine from Grantsville

    This it not you average smoothy, not what so ever. A few minutes tomake something this delicious, I should have made five. When I placed the cup to my lips..I could taste it before I actually drank it...It was sweet but yet so filling up...I felt like I didn't want to eat anything before my next meal....It is such a great snack and I think whom ever makes it will be satisfied


Nutrition Facts

Serving Size: 1/1 of recipe

Servings Per Recipe: 1 

  • Calories: 370
  • Calories from Fat: 120
  • Total Fat: 13g (20% of DV)
  • Saturated Fat: 2g (10% of DV)
  • Cholesterol: 5mg (1% of DV)
  • Sodium: 310mg (13% of DV)
  • Carbohydrates: 52g (17% of DV)
  • Dietary Fiber: 2g (7% of DV)
  • Sugars: 33g
  • Protein: 16g
  • Vitamin A: 15% of DV
  • Vitamin C: 140% of DV
  • Calcium: 30% of DV
  • Iron: 35% of DV

*Percent Daily Values are based on a 2,000 calorie diet.

In this recipe:


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