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Peachy Coffee Smoothie

Ingredients

1 can (11.5 fl. oz.) peach nectar
1 can (16 oz.) cling peaches, drained
1 cup vanilla ice cream
1 cup heavy whipping cream
1/4 cup water
1 tablespoon NESCAFÉ TASTER'S CHOICE House Blend 100% Pure Instant Coffee Granules
1/2 teaspoon vanilla extract

  

Directions

PLACE nectar, peaches, ice cream, cream, water, coffee granules and vanilla extract in blender; cover. Blend until smooth. Serve in chilled glasses.

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Peachy Coffee Smoothie

(5 stars based on 4 reviews)
Try this rich and creamy Peachy Coffee Smoothie for a unique and different breakfast drink. Blender-made in 10 minutes!
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Peachy Coffee Smoothie

Ingredients:

1 can (11.5 fl. oz.) peach nectar
1 can (16 oz.) cling peaches, drained
1 cup vanilla ice cream
1 cup heavy whipping cream
1/4 cup water
1 tablespoon NESCAFÉ TASTER'S CHOICE House Blend 100% Pure Instant Coffee Granules
1/2 teaspoon vanilla extract

Directions:

PLACE nectar, peaches, ice cream, cream, water, coffee granules and vanilla extract in blender; cover. Blend until smooth. Serve in chilled glasses.

Estimated Times:

Prep Time:  10 minutes
 Total Time:  10 minutes

Servings: 4

In this recipe:


Review This Recipe
  • Star(s)

    Just Peachy

    Stef42678 from Las Vegas, NV

    I really love the combination of fruits and coffee, and the peach flavor is so delicious. This is great for the morning or an afternoon treat!

  • Star(s)

    Luscious treat

    Betsy from Philadelphia, PA

    Quick, easy, and such a relief in the summer. This recipes is luscious and hits the spot.

  • Star(s)

    Luscious treat

    Betsy from Philadelphia, PA

    Quick, easy, and such a relief in the summer. This recipes is luscious and hits the spot.

  • Star(s)

    Peachy Goodness

    Stefanie from Las Vegas, NV

    I really love this smoothie because it is a delicious blend of rich coffee and sweet peaches. This drink is truly refreshing on a hot day and is rich, creamy and really delicious!


Nutrition Facts

Serving Size: 1/4 of recipe

Servings Per Recipe: 4 

    *Percent Daily Values are based on a 2,000 calorie diet.

    In this recipe:


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