This peanut buttery cocoa is a twist on a traditional s'mores recipe. For an extra-special treat, sprinkle chocolate graham cracker crumbs over the top just before serving.
- 4 tablespoons (2 envelopes) Rich Milk Chocolate Flavor NESTLÉ Hot Cocoa Mix
- 2 tablespoons creamy peanut butter
- 2 cups hot milk
- 6 tablespoons marshmallow creme or marshmallow fluff, divided
- 4 chocolate graham crackers (optional)
PLACE cocoa mix and peanut butter in small, heat-proof container. Stir in milk until peanut butter is dissolved. Divide between two mugs; top each with 3 tablespoons marshmallow creme. Serve immediately with chocolate graham crackers.
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Wholly Peanutbutter and Chocamolie!!!!
What's not to love here?!?! Peanut butter, Chocolate, creamyness, warmth. Incredible. I'll have to try the gram crackers next, or how bout' those mini marshmellows!!! I'm gonna have company this weekend just to make this!! Yuuuum!
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