Peanut Butter S'Mores Cocoa

Peanut Butter S'Mores Cocoa

In this recipe:

based on 9 reviews
This Looks YUMMY!
5 min.
5 min.
2 Servings

This peanut buttery cocoa is a twist on a traditional s'mores recipe. For an extra-special treat, sprinkle chocolate graham cracker crumbs over the top just before serving.


  • 4 tablespoons (2 envelopes) Rich Milk Chocolate Flavor NESTLÉ Hot Cocoa Mix
  • 2 tablespoons creamy peanut butter
  • 2 cups hot milk
  • 6 tablespoons marshmallow creme or marshmallow fluff, divided
  • 4 chocolate graham crackers (optional)
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PLACE cocoa mix and peanut butter in small, heat-proof container. Stir in milk until peanut butter is dissolved. Divide between two mugs; top each with 3 tablespoons marshmallow creme. Serve immediately with chocolate graham crackers.

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warming with more flavor

I have been putting peanut butter in my cocoa for years but never tried it this way. It is so warming on cold days and has so much more flavor than just plain hot chocolate. My family loves this new treat!

- Laura Clement from Easley, SC

Peanut butter S'Mores Cocoa

This was easy to make and fun to eat(drink)

- Norma Jones from Robstown, Tx.


I believe that this recipe was superb. there was a great bland of peanut butter and marshmallow along with the chocolate. I just wanteed to melt in my seat.

- Suezy Q. from Lindy


I am a hot cocoa fanatic and this is albsolutely wonderful! Very rich, creamy and gooey! Would reccomend this to any cocoa fan!

- B. Amour from hilliard, Oh

MMMMM, chocolate & peanut butter(vis: Homer)

This is absolutely fabulous, the comniation of chocolate, peanut butter and marsmallow, not only sounds yummy, but tastes better.

- Darren Collins from Carlow, Ireland

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Nutrition Facts

Serving Size: 1/2 of Recipe

Servings Per Recipe: 2

  • Amount Per Serving

*Percent Daily Values are based on a 2,000 calorie diet.

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