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Peanut Butterfinger Cream Pie

Peanut Butterfinger Cream Pie
Makes:
8
Prep Time:
10
minutes
Total Time:
190
minutes
based on
66 reviews
This cream pie made with peanut butter and butterfinger candy is a great make-ahead dessert that only takes minutes to put together.

In this recipe:



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Ingredients:

  • 1 prepared 9-inch (6 to 8 oz.) chocolate cookie crust
  • 1 package (8 oz.) cream cheese, at room temperature
  • 1/2 cup creamy peanut butter
  • 1 1/2 cups powdered sugar
  • 1 (2.1 oz.) NESTLÉ BUTTERFINGER Candy Bar, chopped
  • 2 cups whipping cream, whipped
  • 1/4 cup NESTLÉ NESQUIK Chocolate Flavor Syrup

Directions:

BEAT cream cheese and peanut butter in large mixer bowl until smooth. Beat in powdered sugar. Stir in chopped Butterfinger. Fold in whipped cream. Spread into cookie crust.

REFRIGERATE for 3 to 4 hours. Drizzle with Nesquik before serving.


Reviews:

Review This Recipe
  •  Star(s)

    taste great

    Amanda Warren from lomita

    it seems very easy to make & my family loves it!

  •  Star(s)

    Wonderful dessert

    ROBERTA RICE from LOUDON, TN

    I substituted tart shells for the chocolate pie shell and spread hot fudge sundae topping on the bottom of the shell before adding the peanut butterfinger cream for the dessert buffet at my daughter's wedding. I lost track of the compliments!

  •  Star(s)

    Delicious!

    Mariane Heroux from Kingston, ON

    I made this pie for a dinner party and it was a hit! Everyone loved it and most went for seconds! I made it with light cool whip, light cream cheese and natural peanut butter and it turned out great! I will definitely be making this again!

  •  Star(s)

    Wonderfully Good Pie

    Margie James from Pell City, Al

    I think that this is one of the best pies I have made. It is rich. But very light to eat. So easy to make. My husband took it to work and they say it is on "top of the list" for desserts to make. I will be making this again and again. Thank you. God bless you....

  •  Star(s)

    Peanut Butterfinger Cream Pie

    RUBY CISLER from JERUSALEM, OH

    This was easy to make but was sooo rich. My kids and grandkids just loved it but to a adult its very rich. Good for the picky eater in your family that likes to eat something sweet! Tastes Good and Rich!

  •  Star(s)

    Looked great but didn't like it

    Sandra Justiniano from FORT KNOX, KY

    Didn't care for this much, took to a friends house and nobody cared for it either. It was on the rich side but I didn't care for the consistency of it either.

  •  Star(s)

    Great Peanut Butterfiner Cream Pie

    Dena Brown from WINTERSET, IA

    This pie was simple to make. Taste really great. I did add another butterfinger candy bar than what the recipe called for so that it tasted even better.

  •  Star(s)

    Peanutbutter Pie

    Julia Dickson from Sparta, TN

    I have made this pie for many years. I get moans and groans every single time. (This is of course a good thing!) I also crumble a second Butterfinger candy bar on top.

  •  Star(s)

    What a Hit!

    Kathy Gayton from ALPHARETTA, GA

    I made this for the Butterfinger lovers in my family(which is almost everyone). They loved it! I can't wait to take this pie to our next church social!

  •  Star(s)

    One of the best deserts I have ever made

    Emily Ribbel from Petaluma, CA

    I found verybestbaking.com on the back of my chocolate chips bag and was so delighted when I visited this website.This is the second recipe I have tried, although i did enjoy the first recipe, I absolutely loved this recipe for Peanut Butterfinger Cream Pie.This recipe is delicious. I enjoy baking and I am always looking for new recipes to try. Butterfinger candy bars are my favorite. I am delighted to have found such a excellent recipe. So rich and creamy. Easy to make and a real treat. Thank you.

  •  Star(s)

    Peanut Butterfinger Cream Pie

    JIM APLIN from ORLANDO, FL

    This is the pie for those bake sales it will bring lots of $$$. This pie is so good youd better make @ least 2. One for now & the other for a little later.

  •  Star(s)

    PEANUT BUTTERFINGER CREAM PIE

    Nicki Boggs from Louisa, KY

    OH SO EASY TO MAKE! And it is really rich. I'll be making this for all holidays and church functions.

  •  Star(s)

    For Butterfinger Lovers!

    MARIANNE GONTA from CAMPBELL, NY

    Fantastic and easy. Top each slice with a Butterfinger heart for Valentine's Day!

  •  Star(s)

    A Great Pie!!!

    JUDI INGLE from VILONIA, AR

    I made this pie during Christmas and it turned out great. It's easy to make and doesn't last long after it gets to the table.

  •  Star(s)

    peanut butterfinger cream pie

    Deb Dykes from

    What a great recipe. Made it for Christmas and everyone loved it. Been handing out copies of the recipe ever since. Will be making this again. Thank-you so much.

  •  Star(s)

    Peanut Butterfinger Cream Pie

    Joy Vunk from Jacksonville, NC

    Very delightful indeed. My family loves peanut butter. Surprisingly easy!!! And very inexpensive!!! Will keep this on hand for next holiday! It is a yummy pie.

  •  Star(s)

    Butterfinger Cream Pie

    MICHELLE LOYD from SOUTH BOSTON, VA

    This pie is very good and easy to make. I will make again very soon.

  •  Star(s)

    Peanut Butterfinger Cream Pie

    Stacey Mowery from KANSAS CITY, KS

    Wow!! Very GOOD and am making it for the second time in the same weekend! Nice to make when you are needing something in a jiffy.

  •  Star(s)

    always get recipe requests

    Joe Malle from Mt.Vernon, IL

    This is a favorite recipe to use for potlucks or for get togethers because it is so easy to make and easy to have all the ingredients. I have substituted coolwhip for the whipped cream with good success. People always ask for the recipe.

  •  Star(s)

    Taste Great

    AMANDA HULL from WORCESTER, MA

    This is really good you should make it

  •  Star(s)

    Butterfinger Cream Pie

    Amanda Petro from PA

    I made this for Thanksgiving the past year and everyone loved it! It was a huge hit and it disappeared fast! I will definitely make this again.

  •  Star(s)

    quick & yummy

    jamie koehler from GRAFTON, WI

    I made this dessert for my mother-in-law's birthday. With a toddler (who is too young to help), I always need quick recipes. This was easy and delicious. I almost didn't offer for her to take any home!!

  •  Star(s)

    this is great

    Heather Allbecker from CINCINNATI, OH

    This is really good you should make it. Enjoy!

  •  Star(s)

    THE BOMB AS MY KIDS SAY

    Kimberly Matlack from WILLIAMSPORT, PA

    Tried this recipe for my boyfriend's mothers birthday. They all love peanut butter so I made this instead of a cake. They LOVED it! They all want the recipe. It was simple and delicious!!! GREAAATTTT!!!

  •  Star(s)

    To Die For, and so Easy!

    FRANCES LEITER from MECHANICSBURG, PA

    I took two of these to work and they disappeared before coffee break! I had to share the recipe quite a few times. The pie is rich, light, a mile high and ever so good. I even cut back on the sugar a bit to cut down on some calories.

  •  Star(s)

    Peanut Butterfinger Cream Pie

    Frances Martin from Ashland, VA

    If you are looking for an easy and delicious pie then this is it. It is wonderful in taste, the Nestle Butterfinger candy giving it a special flavor, and when serving the Nestle syrup gives it a special look and adds to the taste.

  •  Star(s)

    AMAZING!

    Chris from Chicago, IL

    AMAZING!!!!! MMMMMmmmmmmmmm... Can i say more?

  •  Star(s)

    Excellent

    Kristine Cassan from East Haven, CT

    I made this for the first time yesterday and the pie was excellent. I normally don't like cream cheese in pies, but I couldn't even taste it. My husband wanted a second piece. Excellent recipe!

  •  Star(s)

    SOOOOOOO GOOD!!!!

    K. Renner from

    I made this pie for dinner with my boyfriend & his parents. Everybody LOVED it! Thanks for helping me make a good impression with his parents!:)

  •  Star(s)

    Cream Pie

    JUDY ESTES from INDIANAPOLIS, IN

    This is one of the best pies I have tried. Thanks for the recipe

  •  Star(s)

    Peanut Butterfinger Cream Pie

    Richard Ruby from gloversville, NY

    I made this pie with crunchy peanut butter.....everyone loved it. I will be sure to make this again when company comes.

  •  Star(s)

    Sweet Pie

    Linda Leigh from Coeur d Alene, ID

    The original recipe is very light with a hint of sweet. I also made it with 2 Butterfinger bars and 1 1/2 cups of whipping cream and it was still awesome, just sweeter!

  •  Star(s)

    Peanut Butterfinger Cream Pie

    dave wilder from boone, NC

    This is one of my favorite pies. I like to bring it to almost frozen before serving it.

  •  Star(s)

    DELICIOUS

    marcy anderson from ridgway, PA

    yummy pie & easy to make!

  •  Star(s)

    Just Fantastic!!

    CAROLE LOSCZYK from OCALA, FL

    I love butterfinger and this was an excellent dessert!!!

  •  Star(s)

    Simply easy and delicious

    kristin smith from kenai, AK

    I have made this pie on several occasions and everyone always wants the recipe. Thank-you

  •  Star(s)

    Chocolate and Peanut Butter...What's not to like??

    Ilana Wilensik from blue bell, PA

    This is incredible. I melted some chocolate and spread it on the crust prior to putting the filling over it, adding decadence to the decadent. It is also delicious frozen.

  •  Star(s)

    Easy and Impressive

    Nancy Oltman from Hastings, NE

    This pie has everything; peanut butter, butterfinger candy bar one of my favorites, rich whipped cream instead of the fake kind, and to top it off Nestle's syrup for the chocolate. When you get rich and satisfying added to very easy, there is no way you can miss. This one will go in my permanent file of recipes and used when I am short on time and when I have a real need for an impressive dessert .

  •  Star(s)

    Peanut ButterFinger Cream Pie (Excellent)

    Tracey Swain from Ledbetter, KY

    I love making peanut butter pies but this pie is even better than the original one. I made it for Thanksgiving and Christmas and I had everybody trying it.

  •  Star(s)

    AWESOME AWESOME AWESOME

    tbizy from ATL

    I made this recipe Super Bowl Sunday and it was a HUGE hit. I was unable to find the 9inch pie crust, so I improvised and used "two" small pie crusts. Ok, this was a HUGE mistake. Now, I have TWO pies staring me in my face....WARNING: THIS IS GOOOOOOOD Thanks Meals. com for doing it ONCE AGAIN (?:

  •  Star(s)

    Simple and easy

    Michelle Knights from Ontario, NY

    I have never seen a recipe that was so easy to follow. It was such a simple one that I even may let my 4 yr old help me make it.

  •  Star(s)

    Delicious!

    DENISE PILGERMAYER from KUNKLETOWN, PA

    I made it for a family gathering, and everyone asked for the recipe!

  •  Star(s)

    Peanut Butterfinger Cream Pie

    Kristine Nolet from Framingham, MA

    I recently made this for Thanksgiving for something a little different. Everyone loved it! Very easy to make and definitely a recipe that I will reach for again.

  •  Star(s)

    Peanut Butterfinger Cream Pie

    Karen Palmer from Georgiana, AL

    Great recipe....also great substituting Reeses Mini Cups for the Butterfinger. Just chop into small pieces and fold in batter. YUM YUM

  •  Star(s)

    Peanut butterfinger cream pie

    POLLY BENNER from Lancaster, PA

    This pie looks moist and uses peanut butter...I loved it

  •  Star(s)

    Peanut Butterfinger Cream Pie

    Chris Jansen from Berlin, WI

    Very good. Have had many compliments and requests for this pie.

  •  Star(s)

    I added an ingredient

    steph kallas from oak grove, MO

    I loved this pie, but I am a chocoholic and therefore I added hot fudge to the crust before putting the pie filling in. Yum Yum!!

  •  Star(s)

    Couldn't Wait

    Deana Cornish from Bartlesville, OK

    My family loved this pie. They licked the spoon, the bowl, and the beaters. Then they decided that they couldn't wait until the pie set-up in the fridge. They had to have a piece right away. Definitely a keeper.

  •  Star(s)

    Impressed our new friends!

    Leslie Thilges from Austin, MN

    We invited some new friends over for the first time, and I wanted dinner to be perfect. I decided to make this a frozen pie, so put it in the freezer after about 2 hours in the fridge. It was superb!! Everyone raved about it, and my husband keeps heading out to the kitchen to see if there is any left. He can't wait for me to make it again!

  •  Star(s)

    Great recipe for beginning bakers

    Gina Myers from Wetumpka, AL

    This is the perfect recipe for children to make. My 7 year old daughter simply followed the recipe and made a delicious pie. This is now her father's favorite dessert. It is the perfect amount of peanutbutter and chocolate, and not too sweet!

Nutrition Facts

Serving Size: 1/8 of recipe

Servings Per Recipe:

    *Percent Daily Values are based on a 2,000 calorie diet.

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    Peanut Butterfinger Cream Pie

    Ingredients

    • 1 prepared 9-inch (6 to 8 oz.) chocolate cookie crust
    • 1 package (8 oz.) cream cheese, at room temperature
    • 1/2 cup creamy peanut butter
    • 1 1/2 cups powdered sugar
    • 1 (2.1 oz.) NESTLÉ BUTTERFINGER Candy Bar, chopped
    • 2 cups whipping cream, whipped
    • 1/4 cup NESTLÉ NESQUIK Chocolate Flavor Syrup

     

    Directions

    BEAT cream cheese and peanut butter in large mixer bowl until smooth. Beat in powdered sugar. Stir in chopped Butterfinger. Fold in whipped cream. Spread into cookie crust.

    REFRIGERATE for 3 to 4 hours. Drizzle with Nesquik before serving.

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