A delightful addition to any meal. Great as an appetizer or a side dish. Vibrant Italian flavors make this pesto bread a crowd pleaser!
- 1 container (7 ounces) BUITONI Refrigerated All Natural Pesto with Basil
- 1 baguette, cut in half lengthwise
- 1/4 cup (.75 ounce) BUITONI Refrigerated Freshly Shredded Parmesan Cheese
SPREAD pesto over bread; sprinkle evenly with cheese. Place on baking sheet.
BROIL for 1 to 2 minutes or until bread is crisp and cheese is melted. Cut into pieces.
Review This Recipe
FAST AND AWESOME! I MAKE THIS WITH OUR "ITALIAN" FOOD NITE FEAST, IT ADDED PIZZAZ TO OUR MEAL!
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