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Pineapple Cream Cheese Mousse

Ingredients

1 envelope (7 grams) unflavored gelatin
1/2 cup cold water
1 can (16 ounces) pineapple rings, drained, reserving 1 ring
1 can (14 ounces) NESTLÉ LA LECHERA Sweetened Condensed Milk
1 package (8 ounces) cream cheese, at room temperature
3 tablespoons lemon juice

  

Directions

SPRINKLE gelatin over water in small saucepan. Heat for 1 minute or until gelatin is dissolved. Place pineapple, sweetened condensed milk, cream cheese, lemon juice and gelatin mixture in blender; cover. Blend until smooth. Pour into dessert cups. Refrigerate for 1 hour or until firm. Cut reserved pineapple ring into 6 pieces; garnish mousse with pineapple.

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Pineapple Cream Cheese Mousse

(5 stars based on 2 reviews)
This beautiful Pineapple Cream Cheese Mousse recipe is to die for. Citrusy and fresh flavors make this simple-to-make dessert perfect for entertaining or a simple weeknight dessert. Garnish mousse with thinly sliced or chopped pineapple. Add a sprig of mint for extra color.
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Pineapple Cream Cheese Mousse

Ingredients:

1 envelope (7 grams) unflavored gelatin
1/2 cup cold water
1 can (16 ounces) pineapple rings, drained, reserving 1 ring
1 can (14 ounces) NESTLÉ LA LECHERA Sweetened Condensed Milk
1 package (8 ounces) cream cheese, at room temperature
3 tablespoons lemon juice

Directions:

SPRINKLE gelatin over water in small saucepan. Heat for 1 minute or until gelatin is dissolved. Place pineapple, sweetened condensed milk, cream cheese, lemon juice and gelatin mixture in blender; cover. Blend until smooth. Pour into dessert cups. Refrigerate for 1 hour or until firm. Cut reserved pineapple ring into 6 pieces; garnish mousse with pineapple.

Estimated Times:

Prep Time: 10 minutes
Cooking Time: 1 minutes
Cooling Time: 60 minutes

Servings: 6

Review This Recipe
  • Star(s)

    Great great

    Cinara Lothamer from Hapeville

    Delicious for summer! No leftovers.

  • Star(s)

    It was a hit!!!

    Laura from Coral Gables, Fl

    I made it for Father's day. Everybody loved it. It was just perfect after the big meal that we had that day....very light.


Nutrition Facts

Serving Size: 1/6 of recipe

Servings Per Recipe: 6 

    *Percent Daily Values are based on a 2,000 calorie diet.
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