These Pineapple Pecan Cups are a quick and easy alternative to make a fresh and delicious dessert which will make an impression with your guests.
- 1 can (12 fl. oz.) NESTLÉ® CARNATION® Evaporated Milk
- 1 cup chopped pecans
- 1 pkg. (8 oz.) cream cheese, cut up
- 1 jar (12 oz.) pineapple preserves
- Fresh pineapple wedges and mint leaves (optional)
PLACE evaporated milk, pecans, cream cheese and preserves in blender container; cover. Blend until smooth. Place 1/2 cup mixture into each of 8 dessert cups or ramekins. Refrigerate for 2 hours or until chilled. Garnish with pineapple wedges and mint leaves, if desired.
Review This Recipe
Pineapple Pecan Cup
I added chopped marashino cherries and miniature marshmallows. This makes a tasty, light dessert.
Read More Reviews