Pumpkin Hot Chocolate

Pumpkin Hot Chocolate
Makes:
6
Prep Time:
5
minutes
Total Time:
10
minutes
Rich pumpkin mixed into hot chocolate creates a deliciously smooth beverage with added fiber. Pumpkin Hot Chocolate will become a new winter favorite.

In this recipe:



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Ingredients:

  • 4 cups milk
  • 1 can (15 ounces) LIBBY'S® 100% Pure Pumpkin
  • 8 heaping tablespoons NESTLÉ ABUELITA Granulated Chocolate Drink Mix
  • 2 tablespoons packed brown sugar

Directions:

COMBINE milk, pumpkin, Abuelita chocolate and sugar in large saucepan. Whisk until well combined.

COOK over medium-low heat, stirring constantly, for 5 to 8 minutes or until thickened and hot, but not boiling. Remove from heat. Strain and serve hot, topped with whipped cream and ground cinnamon, if desired.

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Nutrition Facts

Serving Size: 1/6 of recipe

Servings Per Recipe:

  • Calories: 220
  • Calories from Fat: 70
  • Total Fat: 7g (11% of DV)
  • Saturated Fat: 4.5g (21% of DV)
  • Cholesterol: 25mg (8% of DV)
  • Sodium: 85mg (4% of DV)
  • Carbohydrates: 36g (12% of DV)
  • Dietary Fiber: 4g (17% of DV)
  • Sugars: 31g
  • Protein: 8g
  • Vitamin A: 220% of DV
  • Vitamin C: 4% of DV
  • Calcium: 30% of DV
  • Iron: 6% of DV

*Percent Daily Values are based on a 2,000 calorie diet.

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Pumpkin Hot Chocolate

Ingredients

  • 4 cups milk
  • 1 can (15 ounces) LIBBY'S® 100% Pure Pumpkin
  • 8 heaping tablespoons NESTLÉ ABUELITA Granulated Chocolate Drink Mix
  • 2 tablespoons packed brown sugar

 

Directions

COMBINE milk, pumpkin, Abuelita chocolate and sugar in large saucepan. Whisk until well combined.

COOK over medium-low heat, stirring constantly, for 5 to 8 minutes or until thickened and hot, but not boiling. Remove from heat. Strain and serve hot, topped with whipped cream and ground cinnamon, if desired.

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