This quick variation of eggs benedict takes just 15 minutes to prepare and will delight your guests with its rich flavors.
- 1 package (10 oz.) STOUFFER'S Welsh Rarebit, prepared according to package directions
- 2 English muffins, split and toasted
- 4 1/4-inch thick slices of cooked ham
- 4 large eggs, poached
TOP each muffin half with 1 slice ham and 1 poached egg; top with Welsh Rarebit.
Review This Recipe
Quick Eggs Benedict
This is quick and tasty. I had left over chicken and I used that instead of ham and it was a nice alternative.
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