Ingredients:
1/2 cup (1 stick) butter or margarine
1 1/2 cups graham cracker crumbs
1 can (14 oz.) NESTLÉ® CARNATION® Sweetened Condensed Milk
2 cups (12-oz. pkg.) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels
1 cup flaked coconut
1 cup chopped walnuts
1/2 cup seedless red raspberry jam
Directions:
PREHEAT oven to 350° F.
MELT butter in 13 x 9-inch baking pan in oven; remove from oven. Sprinkle graham cracker crumbs over butter. Stir well; press onto bottom of pan. Pour sweetened condensed milk evenly over crumbs. Sprinkle with morsels, coconut and nuts; press down firmly. Microwave jam in small, microwave-safe bowl on HIGH (100%) power for 25 to 30 seconds; stir. Drizzle raspberry jam evenly over mixture.
BAKE for 25 to 30 minutes or until light golden brown. Cool completely in pan on wire rack. Cut into bars.
Estimated Times:
Prep Time:
20 minutes
Cooking Time:
25 minutes
Cooling Time: 0 minutes
Servings: 24
In this recipe:
