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Raspberry-Mango Nestea Slush

Ingredients

5 cups ice cubes
1 cup water
3/4 cup mango nectar
1/2 cup Raspberry Flavor NESTEA Sweetened Iced Tea Concentrate
1/3 cup powdered sugar
Fresh raspberries (optional)

 

Directions

PLACE ice, water, nectar, Nestea and sugar in blender; cover. Blend until smooth. Pour into glasses. Garnish with raspberries.

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Raspberry-Mango Nestea Slush

(5 stars based on 6 reviews)
This delicious summer drink will be a hit with the kids.

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Raspberry-Mango Nestea Slush

Ingredients:

5 cups ice cubes
1 cup water
3/4 cup mango nectar
1/2 cup Raspberry Flavor NESTEA Sweetened Iced Tea Concentrate
1/3 cup powdered sugar
Fresh raspberries (optional)

Directions:

PLACE ice, water, nectar, Nestea and sugar in blender; cover. Blend until smooth. Pour into glasses. Garnish with raspberries.

Review This Recipe
  •  Star(s)

    my favorite

    khloey from michigan

    This delicious drink is a summer favorite. yum.

  •  Star(s)

    Summer Beverages

    Nathan David Reilly from Abbotsford BC

    Sounds good! I would love get these cool recipes on Iced Tea items. Summers com'n so soon. Iced Tea's the time for cold refresh'n summer, to beat the heat. This recipe my Mom would love to try this cool drink.

  •  Star(s)

    great recipe

    Rich Croissant from Dalzell IL

    This was my 1st recipe I tried from your website and it was great. I added a little more than recommended raspberry concentrate, and that made it better. Thanks again great recipe.

  •  Star(s)

    R-M-NT-SLUSH

    MARY E. URTEL from LOCKPORT,N.Y.

    IT WAS A DIFFERENT TASTE, BUT IT WAS VERY DELIOUS, AND ENJOYABLE, REFRESHING, WILL SERVE IT AGAIN NEXT TIME W/STRAWBERRIES. THANK U.

  •  Star(s)

    yup

    rob leger from pickering,ont

    good good good and yumm

  •  Star(s)

    Yummy yummy!

    Carine Mink from Los Angeles, CA

    I love mango and I love raspberries so I thought I'd try out this recipe. Turned out to be delicious. My whole family drank it all up. Yummy.


Nutrition Facts

Serving Size: 1/4 of recipe

Servings Per Recipe:

  • Calories: 175
  • Calories from Fat: 0
  • Total Fat: 0g (0% of DV)
  • Saturated Fat: 0g (0% of DV)
  • Cholesterol: 0mg (0% of DV)
  • Sodium: 13mg (0% of DV)
  • Carbohydrates: 41.2g (13% of DV)
  • Dietary Fiber: .5g (2% of DV)
  • Sugars: 38.8g
  • Protein: 0g
  • Vitamin A: 0% of DV
  • Vitamin C: 3% of DV
  • Calcium: 0% of DV
  • Iron: 0% of DV

*Percent Daily Values are based on a 2,000 calorie diet.

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