Ravioli with Black Bean Salsa

Ravioli with Black Bean Salsa
Makes:
4
Prep Time:
10
minutes
Total Time:
15
minutes
based on 1 reviews
14

Dietary Considerations:

Vegetarian
Italy meets Mexico in this fun and festive Ravioli with Black Bean Salsa dish that will have your family singing your praises. Colorful, Delicious and Quick! Ready in 15 minutes.

In this recipe:

Store Locator

Ingredients:

  • 1 package (9 ounces) BUITONI Refrigerated Four Cheese Ravioli
  • 1 jar (16 ounces) mild salsa
  • 1 can (14.5 ounces) black beans, drained
  • 1 1/2 tablespoons finely chopped cilantro
  • 1/2 cup (2 ounces) shredded Monterey Jack cheese

Directions:

PREPARE pasta according to package directions.

HEAT salsa and black beans in medium saucepan; gently fold in pasta. Top with cheese and cilantro.


Reviews:

Review This Recipe

Great

 Star(s)

Omega French from Broken Arrow, OK

My family loved it! Definatly something we will have again! My husband couldn't get enough of it! I did double the recipe since there are 7 of us.

Read More Reviews

Review This Recipe
  •  Star(s)

    Great

    Omega French from Broken Arrow, OK

    My family loved it! Definatly something we will have again! My husband couldn't get enough of it! I did double the recipe since there are 7 of us.

Nutrition Facts

Serving Size: 1/4 of recipe

Servings Per Recipe:

  • Calories: 360
  • Calories from Fat: 100
  • Total Fat: 11g (16% of DV)
  • Saturated Fat: 7g (33% of DV)
  • Cholesterol: 50mg (16% of DV)
  • Sodium: 1530mg (64% of DV)
  • Carbohydrates: 47g (16% of DV)
  • Dietary Fiber: 7g (27% of DV)
  • Sugars: 6g
  • Protein: 16g
  • Vitamin A: 20% of DV
  • Vitamin C: 25% of DV
  • Calcium: 20% of DV
  • Iron: 15% of DV

*Percent Daily Values are based on a 2,000 calorie diet.

Thank you for subscribing to the Meals.com newsletter!

You will start receiving emails filled with delicious recipes and cooking tips shortly.

What’s for dinner?

The answer is easy with our most popular recipes!
Sign up for our newsletter.

See example email PRIVACY POLICY

recipe finder

Pinpoint a delicious recipe for any occasion faster using our recipe finder.

Find Recipes

tell us what you think

Cancel
Submit Your Review

Ravioli with Black Bean Salsa

Ingredients

  • 1 package (9 ounces) BUITONI Refrigerated Four Cheese Ravioli
  • 1 jar (16 ounces) mild salsa
  • 1 can (14.5 ounces) black beans, drained
  • 1 1/2 tablespoons finely chopped cilantro
  • 1/2 cup (2 ounces) shredded Monterey Jack cheese

 

Directions

PREPARE pasta according to package directions.

HEAT salsa and black beans in medium saucepan; gently fold in pasta. Top with cheese and cilantro.

Save to Recipe Box

Please Sign In to save this recipe to your Recipe Box. You will be returned to this recipe once signed in.

Sign In

add to my recipe box

Ravioli with Black Bean Salsa

Add to Folder Cancel

recipe added successfully!

Ravioli with Black Bean Salsa was added to your  folder.

Close

share with your friends

Ravioli with Black Bean Salsa