Rich Mud Pie
A crowd-pleasing dessert sure to satisfy the cravings of many a sweet-tooth. Serve this Rich Mud Pie with its chocolate chunk crust, coffee ice cream filling and whipped topping at your next party.
- 1 pkg. (16.5 oz.) NESTLÉ® TOLL HOUSE® Refrigerated Chocolate Chunk Cookie Bar Dough
- 1 pint coffee ice cream, softened
- 1 container (8 oz.) frozen whipped topping, thawed
- 1/2 cup fudge sauce, warmed
- 2 tablespoons chopped pecans (optional)
Directions, Reviews, Nutrition
PLACE whole bar of dough onto bottom of prepared pan. Allow to soften for 5 to 10 minutes. Using fingertips, pat dough gently to cover bottom.
BAKE for 18 to 19 minutes or until light golden brown. Cool completely in pan on wire rack.
SPREAD ice cream over top of cookie. Spread whipped topping over ice cream. Freeze for at least 2 hours.
THAW for 5 to 10 minutes; remove side of springform pan. Top with hot fudge sauce and nuts before serving.
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rich mud pie
I was at my friends house and her mom said try this pie and it was delicious tasting.
Easy Early Surprise
Figured I would make this early treat for a party. It went over so well I showed my friends how easy it is by making another one during the party for a special dessert. Two in one, not bad.
great for a chocolate fix
Made this pie for family and friends fell in love with it and it was a sure way to fix the chocolate craving
I made this for my family. My husband and son could not get enough!
Fantatstic Mud Pie
This was a great pie. It was so funny, when I told my husband what I was making, he said "Oh Boy, I used to make them as a kid". (The real kind of mud pies of course). The was a very easy recipe to follow. My son ate it up. Definitely will be making it again.
Serving Size: 1/16 of Recipe
Servings Per Recipe: 16
- Amount Per Serving
- Calories: 280
- Calories from Fat: 140
- Total Fat: 15g (23% of DV)
- Saturated Fat: 9g (47% of DV)
- Cholesterol: 45mg (15% of DV)
- Sodium: 170mg (7% of DV)
- Carbohydrates: 33g (11% of DV)
- Dietary Fiber: .5g (4% of DV)
- Sugars: 23g
- Protein: 3g
- Vitamin A: 2% of DV
- Vitamin C: 0% of DV
- Calcium: 4% of DV
- Iron: 0% of DV
*Percent Daily Values are based on a 2,000 calorie diet.