Rich Mud Pie

Rich Mud Pie
Makes:
16
servings
Prep Time:
15
minutes
Total Time:
153
minutes
based on 83 reviews
5
A crowd-pleasing dessert sure to satisfy the cravings of many a sweet-tooth. Serve this Rich Mud Pie with its chocolate chunk crust, coffee ice cream filling and whipped topping at your next party.

In this recipe:

Store Locator

Ingredients:

  • 1 pkg. (16.5 oz.) NESTLÉ® TOLL HOUSE® Refrigerated Chocolate Chunk Cookie Bar Dough
  • 1 pint coffee ice cream, softened
  • 1 container (8 oz.) frozen whipped topping, thawed
  • 1/2 cup fudge sauce, warmed
  • 2 tablespoons chopped pecans (optional)

Directions:

PREHEAT oven to 350° F. Grease a 9-inch springform pan.

PLACE whole bar of dough onto bottom of prepared pan. Allow to soften for 5 to 10 minutes. Using fingertips, pat dough gently to cover bottom.

BAKE for 18 to 19 minutes or until light golden brown. Cool completely in pan on wire rack.

SPREAD ice cream over top of cookie. Spread whipped topping over ice cream. Freeze for at least 2 hours.

THAW for 5 to 10 minutes; remove side of springform pan. Top with hot fudge sauce and nuts before serving.


Reviews:

Review This Recipe

super rich

 Star(s)

Linda Hitchcock from ALEXANDRIA, VA

This version of an ice cream pie is so fast and easy that it can be made the same day as a company dinner.

Read More Reviews

Review This Recipe
  •  Star(s)

    rich mud pie

    Maryann O.Neill from nottingham

    I was at my friends house and her mom said try this pie and it was delicious tasting.

  •  Star(s)

    Easy Early Surprise

    JOHN HALLMEN from Wrightsville, GA

    Figured I would make this early treat for a party. It went over so well I showed my friends how easy it is by making another one during the party for a special dessert. Two in one, not bad.

  •  Star(s)

    great for a chocolate fix

    Maria G. Bustillos from Wilder, ID

    Made this pie for family and friends fell in love with it and it was a sure way to fix the chocolate craving

  •  Star(s)

    Delicious

    Mary Kay Scanlon from LENEXA, KS

    I made this for my family. My husband and son could not get enough!

  •  Star(s)

    Fantatstic Mud Pie

    KATHY Isom from Pacific, MO

    This was a great pie. It was so funny, when I told my husband what I was making, he said "Oh Boy, I used to make them as a kid". (The real kind of mud pies of course). The was a very easy recipe to follow. My son ate it up. Definitely will be making it again.

  •  Star(s)

    Heavenly

    PATTY SHEA from Highland Mills, NY

    What a flavorful and rich treat!

  •  Star(s)

    Rich Mud Pie

    Paul Brown from WEST WARWICK, RI

    So easy SOoo Delicious--This recipe is a keeper,It has Restaurant Quality. Thank you for sharing!

  •  Star(s)

    so good

    carla marshall from BELLE FOURCHE, SD

    this is so good i just love the pie crust and very easy to make too.

  •  Star(s)

    Rich Mud Pie

    Emma Beckner from WAYNESVILLE, NC

    It was really wonderful and easy to make. I like the ease in using pre-made cookie dough for a crust.

  •  Star(s)

    Easy and Delicious

    Julie Treib from WILLISTON, ND

    I'm so excited to have found this delicious recipe. I love making ice cream desserts for my Bible Study group. This one is so easy and delicious!!!

  •  Star(s)

    RICH MUD PIE

    CYNDI BUTTICCI from EMMETT, ID

    TERRIFIC TASTE AND GREAT FOR A MAKE AHEAD DESSERT!

  •  Star(s)

    Rich Mud Pie

    Kim Robles from CLOVIS, CA

    It is fall now but.........I decided to make this dessert for a family get-together even though its not that warm out side. My family loved it! With a cup of hot coffee it went over great! Even the kids enjoyed it. It was fun and different to make and sooo delicious! Thank you for the recipe.

  •  Star(s)

    Rich Mud Pie

    Alice Keeney from STRONGSVILLE, OH

    Wow, this is so creamy and delicious. Our neighbors were over for dinner and immediately requested the recipe.

  •  Star(s)

    WINNER

    Wanda Barrett from OAKHURST, CA

    This was a big hit with this recipe a winner for me

  •  Star(s)

    Rich Mud Pie

    Lisa Wesche from ITHACA, NY

    This pie is rich and delicious and so easy! I used three different flavors of ice-cream (vanilla, coffee and chocolate). Terrific and everyone loved it! My cookie crust seemed a little difficult to cut but will try underbaking the crust the next time.

  •  Star(s)

    Rich Mud Pie

    LINDA VERDUGO from NORWALK, CA

    Rich and delicious, and easy to make.

  •  Star(s)

    Making it ahead of time.

    SIRI BOWMAN from DOYLESTOWN, PA

    Being a working mom, I really love this recipe since it can be made anytime and frozen to serve at a later date. Sometimes I make two at a time, and freeze the extra one for later.

  •  Star(s)

    Different mud

    Marilyn Shober from PHILLIPSBURG, NJ

    I am not a coffee lover so I tried this with chocolate icecream instead. It was wonderful. So you can use different kinds of icecream

  •  Star(s)

    super rich

    Linda Hitchcock from ALEXANDRIA, VA

    This version of an ice cream pie is so fast and easy that it can be made the same day as a company dinner.

  •  Star(s)

    SO EASY, AND SO GOOD

    Bella` Conquest from Williston, Florida

    My family loves this, I've made it for a work pot-luck to rave reviews.

  •  Star(s)

    Quick, easy, and delicious

    Kristine Sin from cypress, CA

    This was my first pie to ever make and I got tons of complements!

  •  Star(s)

    Rich Mud Pie

    Heather Walters from

    Mud pie is a favorite of my husbands and this one is easy to make.

  •  Star(s)

    Rich Mud Pie

    Stephanie Randall from EAST PEORIA, IL

    What a perfect fix for any sweet tooth! This was a huge hit with my family. Even those who usually pass on dessert enjoyed this one! Now at family gatherings it is almost always one of the desserts offered. So easy & so good!

  •  Star(s)

    Rich and Quick

    Linda LeDoux from Kansas City, KS

    This was a quick and rich tasting pie. I fooled my family they thought I took a long time making this dessert. It is also elegant to look at.

  •  Star(s)

    An easy and wonderful treat!

    shannah ortiz from Colorado Springs, CO

    The whole family loved this pie! It was easy to make and the kids enjoyed helping mom out.

  •  Star(s)

    Rich Mud Pie

    Brenda Barnett from Cleveland

    All I can say is Rich and Wonderful, for pie lovers like myself.

  •  Star(s)

    Outstanding

    Tavia Williams from BARRINGTON, NH

    This mud pie was easy to make and tasted great. I made it for a family get together and EVERYONE loved it. Goes great with coffee.

  •  Star(s)

    Love it

    Lori Coveau from Carson City, NV

    We love it. My family cant get enough of it. And it was a big hit at the family picnic. Thanks

  •  Star(s)

    delish

    Michelle Murray from Sandusky, OH

    amazing pie. i cant get enough of it.

  •  Star(s)

    So easy!

    Donna Mashburn from Helena, AL

    This recipe is great with the coffee ice cream, but I only had Butter Pecan ice cream on hand. It was great! You could experiment with different cookie dough and different ice cream. This combination is wonderful any way!

  •  Star(s)

    Tasty and easy to make

    beth Ruyle from Phoenix, AZ

    This cake is so easy to make and is a hit with all kinds of people. It's tasty but not to heavy. I'll certainly make this again.

  •  Star(s)

    Big hit

    MaryAnn Bowlin from Lexington, KY

    Everyone loved it. I made it with chocolate ice cream and slightly underbaked the cookie. Several asked for the recipe!

  •  Star(s)

    Cool Refreshing Treat

    Elaine Holly from Great Mills, MD

    I made this for my family's Sunday afterdinner treat and they loved it. I used french vanilla ice cream instead of coffee and it was great. My only suggestion is make sure to not overbake the cookie; it makes for difficult eating.

  •  Star(s)

    Rich Mud Pie

    Laura Pendergast from Sebastian, FL

    What a great recipe! And if you use the refrigerated dough it is so simple to make. I used to use a homemade brownie bottom before I switched to the Chocolate Chip bottom. Now I make both. Ice cream pie is always a winner just about anytime of the year around here.

  •  Star(s)

    Perfect Party Treat

    Loretta Harris from Temecula, CA

    Easy to make and sooo good. I offered my guests chocolate, boysenberry and caramel as choice of toppings on the pie.

  •  Star(s)

    Super!!!

    mag bibi from Ottawa, ON

    This mud pie is one of the best that i have ever tasted. Thanks for the recipe.

  •  Star(s)

    Died and went to heaven!!

    Vicki Rudolph from Farmington, MN

    This pie was so easy and quick, but the flavor was killer and satisfying to any chocoholic!

  •  Star(s)

    Rich Mud Pie

    Phyllis Wiedner from Highland, IL

    DELICIOUS!!!!!!!!!!

  •  Star(s)

    great pie

    Carine Nadel from LAGUNA HILLS, CA

    I brought this to a potluck, obviously, this was so good everyone wanted the recipe and wished I had brought 2

  •  Star(s)

    Rich Mud Pie

    nikki matthews from

    My mom loved it when I made the dessert for Mother's Day! Now it is the only dessert she wants.

  •  Star(s)

    Perfection

    Debbie Davis from Hopewell, VA

    This is so easy and tastes great! We loved using ice cream and will try it again with different flavors.

  •  Star(s)

    Easy and delicious

    Catherine Lee from Chandler, AZ

    I decided to make this for a small family gathering. It was a huge hit and none was left, several people asked for the recipe. And it was so easy to make! I plan on making this again for future get-togethers!

  •  Star(s)

    Great dessert

    gretchen hesse from san clemente, CA

    this is a wonderfully simple and delicious pie. loved by all!

  •  Star(s)

    SUBSTITUTION

    CHRISTINA STARK from WEST MONROE, LA

    I don't care for coffee much, so instead I used chocolate ice cream. It was very good!

  •  Star(s)

    Good

    AnnMarie Cutkosky from Gardnerville, NV

    I made the Rich Mud Pie for Memorial Day. The combination of the cookie crust and the ice cream was good. However, it was near to impossible to cut the pie. Using a hot knife for the ice cream part of the pie made it easier to slice but the cookie crust was so frozen, I had a very hard time cutting that part of the pie. Even defrosting it a bit did not help because the ice cream was melting. I would not use the cookie crust again. Maybe a cake crust would work better.

  •  Star(s)

    OH SO GOOD MUD PIE

    BRENDA LEVY from HOBBS, NM

    I TOOK THIS PIE TO MY FAMILY REUNION, NEXT YEAR I'LL HAVE TO MAKE SEVERAL MORE, EVERYONE LOVED IT, AND IT IS SO EASY TO MAKE. THANK YOU

  •  Star(s)

    quick and good

    Stephanie Wauters from Pine Bluff, AR

    so easy, always a crowd pleaser

  •  Star(s)

    RICH MUD PIE

    darlene wood from rockford, IL

    THIS PIE WAS SO GOOD. I WILL MAKE IT A LOT. MY FAMILY REALLY ENJOYED IT.

  •  Star(s)

    Rich mud pie

    Liz Orletzkiy from Simsbury, CT

    This is the perfect ending to a wonderful meal on a warm evening. No need to perk coffee it is already in the pie!

  •  Star(s)

    Rich Mud Pie

    BRENDA SKITTONE from Elk Grove Village, IL

    This pie was fantastic. The combination of Cookie dough, coffee ice cream, chocolate sauce and whipped topping is so fabulous. I will be using this recipe very often.

Nutrition Facts

Serving Size: 1/16 of recipe

Servings Per Recipe: 16 

  • Calories: 280
  • Calories from Fat: 140
  • Total Fat: 15g (23% of DV)
  • Saturated Fat: 9g (47% of DV)
  • Cholesterol: 45mg (15% of DV)
  • Sodium: 170mg (7% of DV)
  • Carbohydrates: 33g (11% of DV)
  • Dietary Fiber: .5g (4% of DV)
  • Sugars: 23g
  • Protein: 3g
  • Vitamin A: 2% of DV
  • Vitamin C: 0% of DV
  • Calcium: 4% of DV
  • Iron: 0% of DV

*Percent Daily Values are based on a 2,000 calorie diet.

Thank you for subscribing to the Meals.com newsletter!

You will start receiving emails filled with delicious recipes and cooking tips shortly.

What’s for dinner?

The answer is easy with our most popular recipes!
Sign up for our newsletter.

See example email PRIVACY POLICY

recipe finder

Pinpoint a delicious recipe for any occasion faster using our recipe finder.

Find Recipes

tell us what you think

Cancel
Submit Your Review

Rich Mud Pie

Ingredients

  • 1 pkg. (16.5 oz.) NESTLÉ® TOLL HOUSE® Refrigerated Chocolate Chunk Cookie Bar Dough
  • 1 pint coffee ice cream, softened
  • 1 container (8 oz.) frozen whipped topping, thawed
  • 1/2 cup fudge sauce, warmed
  • 2 tablespoons chopped pecans (optional)

 

Directions

PREHEAT oven to 350° F. Grease a 9-inch springform pan.

PLACE whole bar of dough onto bottom of prepared pan. Allow to soften for 5 to 10 minutes. Using fingertips, pat dough gently to cover bottom.

BAKE for 18 to 19 minutes or until light golden brown. Cool completely in pan on wire rack.

SPREAD ice cream over top of cookie. Spread whipped topping over ice cream. Freeze for at least 2 hours.

THAW for 5 to 10 minutes; remove side of springform pan. Top with hot fudge sauce and nuts before serving.

Save to Recipe Box

Please Sign In to save this recipe to your Recipe Box. You will be returned to this recipe once signed in.

Sign In

add to my recipe box

Rich Mud Pie

Add to Folder Cancel

recipe added successfully!

Rich Mud Pie was added to your  folder.

Close

share with your friends

Rich Mud Pie