Ingredients:
1 (3 to 4 pounds) bone-in half turkey breast, thawed if frozen
1/4 cup Apple NESTLÉ® JUICY JUICE® All Natural 100% Juice
2 tablespoons butter, melted
1/2 teaspoon MAGGI Granulated Chicken Flavor Bouillon
1/2 teaspoon paprika
1/2 teaspoon dried thyme leaves
1 clove garlic, finely chopped
Directions:
PREHEAT oven to 325° F. Adjust oven rack to the middle of the oven.
PLACE turkey, skin-side-up, on rack in shallow roasting pan.
MIX Juicy Juice, butter, bouillon, paprika, thyme and garlic in small bowl. Brush turkey with half of mixture.
ROAST for 30 minutes; brush with remaining butter mixture. Roast about 1 hour longer or until meat thermometer reads 155° F. Remove from oven; transfer to cutting board and tent with foil. Let stand for 15 minutes.
NOTE: During the 15 minute resting time, the turkey breast continues to cook and will reach 160° F, an ideal temperature. This step facilitates a moist turkey breast and easier carving.