Ingredients:
1/4 cup (1/2 stick) butter or margarine
1 small onion, chopped
3/4 cup chopped celery
1/4 cup all-purpose flour
4 cups warm water
1 1/2 cups (12 ounces) cooked fresh crabmeat or chopped imitation crabmeat
4 MAGGI Chicken Flavor Bouillon Cubes
2 tablespoons dry white wine (optional)
1 tablespoon ketchup
1/4 teaspoon ground white pepper
1 cup Original NESTLÉ COFFEE-MATE Liquid Coffee Creamer
Directions:
MELT butter in large saucepan over medium heat. Add onion and celery; cook, stirring occasionally, for 3 to 5 minutes or until tender. Stir in flour; cook, stirring constantly, for 1 minute.
STIR in water, crab, bouillon, wine, ketchup and pepper; bring to a boil. Reduce heat to low. Cook, stirring occasionally, for 5 minutes. Stir in Coffee-mate; heat through.
Estimated Times:
Prep Time:
10 minutes
Cooking Time:
15 minutes
Cooling Time: 0 minutes
Servings: 4
In this recipe:
