tell us what you think

Cancel
Submit Your Review

Skillet "Grilled" Apple-Raspberry Chicken

Ingredients

1 cup Apple Raspberry NESTLÉ® JUICY JUICE® All Natural 100% Juice
1/4 cup chopped fresh cilantro
2 tablespoons reduced-sodium soy sauce
1/2 teaspoon ground ginger
1/2 teaspoon ground black pepper
4 (about 1 1/4 lb. total) boneless, skinless chicken breast halves
1 tablespoon olive oil

  

Directions

COMBINE Juicy Juice, cilantro, soy sauce, ginger and pepper in medium bowl; add chicken. Marinate for at least 4 hours and up to 24 hours. Remove chicken from marinade; discard marinade.

HEAT oil in large, nonstick skillet over medium-high heat. Add chicken; cook on one side for 5 minutes or until golden. Turn over; cook for an additional 5 minutes or until no longer pink in center.

recipe added successfully!

 was added to your  folder.

Close

starter
Star(s)

Prep Time: 0 mins
Cooking Time: 0 mins
Servings:


main dish
Star(s)

Prep Time: 0 mins
Cooking Time: 0 mins
Servings:


side
Star(s)

Prep Time: 0 mins
Cooking Time: 0 mins
Servings:


dessert
Star(s)

Prep Time: 0 mins
Cooking Time: 0 mins
Servings:

Skillet "Grilled" Apple-Raspberry Chicken

(4 stars based on 1 reviews)
Skillet "Grilled" Apple-Raspberry Chicken starts with a easy to make juice and soy sauce marinade. The full flavors of this dish make it a great selection for everyday meals or entertaining.
Pin It
Save to Recipe Box

create your recipe box!

In order to create your personal recipe box, you must be registered on Meals.com. It only takes a minute, then you can save all your favorite Meals.com recipes in one place.

Join Now PRIVACY POLICY



already a member? sign in here.

Sign In Forgot Password
Print
Full Page 4x6 3x5
Kitchen View

share with your friends

Skillet "Grilled" Apple-Raspberry Chicken

Ingredients:

1 cup Apple Raspberry NESTLÉ® JUICY JUICE® All Natural 100% Juice
1/4 cup chopped fresh cilantro
2 tablespoons reduced-sodium soy sauce
1/2 teaspoon ground ginger
1/2 teaspoon ground black pepper
4 (about 1 1/4 lb. total) boneless, skinless chicken breast halves
1 tablespoon olive oil

Directions:

COMBINE Juicy Juice, cilantro, soy sauce, ginger and pepper in medium bowl; add chicken. Marinate for at least 4 hours and up to 24 hours. Remove chicken from marinade; discard marinade.

HEAT oil in large, nonstick skillet over medium-high heat. Add chicken; cook on one side for 5 minutes or until golden. Turn over; cook for an additional 5 minutes or until no longer pink in center.

Estimated Times:

Prep Time: 10 minutes
Cooking Time: 10 minutes
Cooling Time: 240 minutes

Servings: 4

This recipe is:

Dairy FreeLow CalorieLow Sodium

In this recipe:


Review This Recipe
  • Star(s)

    Turned out really well

    Emily Anthon from LOS ANGELES, CA

    I tried this for dinner yesterday for a group I was entertaining. I did a few cuts of loin steak as well. It was easy and turned out well but I kept thinking it needs something more. I took the soy sauce and juice and added some more cilantro and ginger to a sauce pan w/ a cup of sugar and a T salt, brought it to a boil and then stirred constantly. Once it thickened up, it made a wonderful glaze to go on top.


Nutrition Facts

Serving Size: 1/4 of recipe

Servings Per Recipe: 4 

  • Calories: 190
  • Calories from Fat: 45
  • Total Fat: 5g (8% of DV)
  • Saturated Fat: 1g (5% of DV)
  • Cholesterol: 80mg (27% of DV)
  • Sodium: 160mg (7% of DV)
  • Carbohydrates: 1g (0% of DV)
  • Dietary Fiber: 0g (0% of DV)
  • Sugars: 1g
  • Protein: 33g
  • Vitamin A: 0% of DV
  • Vitamin C: 6% of DV
  • Calcium: 2% of DV
  • Iron: 6% of DV

*Percent Daily Values are based on a 2,000 calorie diet.

This recipe is:

Dairy FreeLow CalorieLow Sodium

In this recipe:


  • Get exclusive emails
  • Cooking tips & advice
  • FREE Recipe Box
Join Meals Now!

recently viewed pages