All-time favorite Snickerdoodles are so easy to make and perfect to enjoy all day long.
- 3 tablespoons granulated sugar
- 1 tablespoon ground cinnamon
- 1 pkg. (16.5 oz.) NESTLÉ® TOLL HOUSE® Refrigerated Sugar Cookie Bar Dough
PREHEAT oven to 325° F.
COMBINE sugar and cinnamon in small bowl. Break dough into 24 pieces. Roll each piece into a ball and then in sugar mixture. Place 2 inches apart on ungreased baking sheets.
BAKE for 14 to 16 minutes or until edges are set but centers are still soft. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.
VARIATION: To make Bite-Size Snickerdoodles, cut dough into 40 pieces. Follow procedure above; bake for 13 to 15 minutes.
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These are sooo easy and great to eat! my granddaughters (4 of them) love to bake together, and these are so simple. so there are no agruements because everyone has their own to do!!!
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