Sparkling Holiday Punch
This amazing Sparkling Holiday Punch has terrific flavors that make it a festive success. Cinnamon, cloves and cardamom team up with sparkly chilled ginger ale. Cranberries add some festive colors to this perfect-for-entertaining punch.
- 3 cans (11.5 fl. oz. each) pear nectar
- 2 cinnamon sticks
- 4 whole cloves
- 1/2 teaspoon ground cardamom, (optional)
- 1 bottle (1 liter) ginger ale, chilled
- 1/2 cup frozen cranberries
Directions, Reviews, Nutrition
REFRIGERATE for 4 hours or until chilled. Remove cinnamon sticks and cloves with slotted spoon. Pour mixture into large punch bowl; stir in ginger ale. Float cranberries on top.
What did you think? Share Your Review »
Be the first to review this recipe!
Thank you for reviewing this recipe.
Serving Size: 1/8 of Recipe
Servings Per Recipe: 8
- Amount Per Serving
*Percent Daily Values are based on a 2,000 calorie diet.