Spicy Asian Dipping Sauce

Spicy Asian Dipping Sauce

In this recipe:

This recipe has not been reviewed.
This Looks YUMMY!
Vote!
5 min.
prep
65 min.
total
8 Servings

Spicy Asian Dipping Sauce has amazing flavors with the combination of soy sauce, sweet chili sauce, cilantro, green onion, sugar and lime juice. Quick and easy to make, this is perfect as a dipping sauce for dumplings, fried fish and many others.

Ingredients

  • 1/3 cup MAGGI TASTE OF ASIA Cooking Soy Sauce
  • 2 tablespoons MAGGI TASTE OF ASIA Sweet Chili Sauce
  • 2 tablespoons finely chopped fresh cilantro
  • 1 green onion, chopped
  • 1 tablespoon packed brown sugar
  • 1/4 cup lime juice
Store Locator »
MIX soy sauce, sweet chili sauce, cilantro, green onion, sugar and lime juice in small bowl. Refrigerate for 1 hour.

What did you think? Share Your Review »

Be the first to review this recipe!


Cancel
Close

Success!

Thank you for reviewing this recipe.

Close

Nutrition Facts

Serving Size: 1/8 of Recipe

Servings Per Recipe: 8

  • Amount Per Serving
  • Calories: 20
  • Calories from Fat: 0
  • Total Fat: 0g (0% of DV)
  • Saturated Fat: 0g (0% of DV)
  • Cholesterol: 0mg (0% of DV)
  • Sodium: 720mg (30% of DV)
  • Carbohydrates: 5g (2% of DV)
  • Dietary Fiber: 0g (0% of DV)
  • Sugars: 4g
  • Protein: 0g
  • Vitamin A: 0% of DV
  • Vitamin C: 4% of DV
  • Calcium: 0% of DV
  • Iron: 0% of DV

*Percent Daily Values are based on a 2,000 calorie diet.

What’s for dinner?

The answer is easy with our most popular recipes! Sign up for our newsletter.

PRIVACY

Thank you!

Your email address has been added to the monthly newsletter subscription list.