Spring S'Mores Bars
Spring S'Mores Bars are colorful and delicious. These make a colorful springtime or Easter treat, but also are perfect for year-round entertaining.
- 1/2 cup heavy whipping cream
- 1 3/4 cups (11.5-oz. pkg.) NESTLÉ® TOLL HOUSE® Milk Chocolate Morsels
- 3 1/2 cups miniature colored marshmallows
- 7 1/2 ozs. chocolate-covered graham crackers, broken into bite-size pieces
Directions, Reviews, Nutrition
HEAT cream in a medium saucepan over medium-high heat for 1 to 2 minutes or until bubbles appear around edges. Remove from heat. Add morsels; stir until smooth. Cool, stirring occasionally, for 10 to 12 minutes. Add marshmallows; stir to coat. Gently stir in graham cracker pieces until combined.
SPREAD mixture into prepared pan; press down lightly. Refrigerate for 2 hours or until firm. Cut into bars.
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This is an easy recipe to cook. The taste reminded me of Moon Pies instead of S'Mores.
So easy and, sooo delicious!!!!
colorful & delicious!
These are great, I especially love the colored marshamallows!
I made these for work and everyone liked them. we all agreed that we would like the taste better if i had used regular mini marshmallows instead of the colored/flavored kind. Next time i will use the original and might even use normal graham crackers too! I would imagine these would be a big hit with kids!
I'm going to make these with Nestles white chocolate for Easter morning at church. I've had them many years ago and forgot them. Thanks for the reminder!
Serving Size: 1/16 of Recipe
Servings Per Recipe: 16
- Amount Per Serving
*Percent Daily Values are based on a 2,000 calorie diet.