tell us what you think

Cancel
Submit Your Review

Springtime Ice Cream Topper Dessert

Ingredients

1 package (16.5 oz.) NESTLÉ® TOLL HOUSE® Refrigerated Chocolate Chip Cookie Bar Dough
1 1/2 quarts DREYER’S or EDY’S® SLOW CHURNED® Light Ice Cream (any flavor), slightly softened
1 cup thawed, frozen whipped topping
NESTLÉ® TOLL HOUSE® Pink & Yellow Mixed Mini Morsel Toppers

  

Directions

PREHEAT oven to 350° F. Grease 9-inch springform pan.

PLACE whole bar of dough in prepared pan. Allow to soften for 5 to 10 minutes. Using fingertips, pat dough gently to cover bottom.

BAKE for 18 to 19 minutes or until light golden brown. Cool completely in pan on wire rack.

SPOON ice cream over cooled cookie base. Smooth top. Dollop whipped topping around edge of ice cream. Sprinkle with Toppers. Cover; freeze for at least 4 hours. Let stand for 10 minutes before removing side of springform pan and cutting into slices.

recipe added successfully!

 was added to your  folder.

Close

starter
Star(s)

Prep Time: 0 mins
Cooking Time: 0 mins
Servings:


main dish
Star(s)

Prep Time: 0 mins
Cooking Time: 0 mins
Servings:


side
Star(s)

Prep Time: 0 mins
Cooking Time: 0 mins
Servings:


dessert
Star(s)

Prep Time: 0 mins
Cooking Time: 0 mins
Servings:

Springtime Ice Cream Topper Dessert

(0 stars based on 0 reviews)
Perfect for a special entertaining treat, this Springtime Ice Cream Topper Dessert is easy to make. Endless variations can be made using your favorite flavors of ice cream.
Pin It
Save to Recipe Box

create your recipe box!

In order to create your personal recipe box, you must be registered on Meals.com. It only takes a minute, then you can save all your favorite Meals.com recipes in one place.

Join Now PRIVACY POLICY



already a member? sign in here.

Sign In Forgot Password
Print
Full Page 4x6 3x5
Kitchen View

share with your friends

Springtime Ice Cream Topper Dessert

Ingredients:

1 package (16.5 oz.) NESTLÉ® TOLL HOUSE® Refrigerated Chocolate Chip Cookie Bar Dough
1 1/2 quarts DREYER’S or EDY’S® SLOW CHURNED® Light Ice Cream (any flavor), slightly softened
1 cup thawed, frozen whipped topping
NESTLÉ® TOLL HOUSE® Pink & Yellow Mixed Mini Morsel Toppers

Directions:

PREHEAT oven to 350° F. Grease 9-inch springform pan.

PLACE whole bar of dough in prepared pan. Allow to soften for 5 to 10 minutes. Using fingertips, pat dough gently to cover bottom.

BAKE for 18 to 19 minutes or until light golden brown. Cool completely in pan on wire rack.

SPOON ice cream over cooled cookie base. Smooth top. Dollop whipped topping around edge of ice cream. Sprinkle with Toppers. Cover; freeze for at least 4 hours. Let stand for 10 minutes before removing side of springform pan and cutting into slices.

Estimated Times:

Prep Time: 20 minutes
Cooking Time: 18 minutes
Cooling Time: 240 minutes

Servings: 12

In this recipe:


Review This Recipe

Nutrition Facts

Serving Size: 1/12 of recipe

Servings Per Recipe: 12 to 16 servings

    *Percent Daily Values are based on a 2,000 calorie diet.

    In this recipe:


    • Get exclusive emails
    • Cooking tips & advice
    • FREE Recipe Box
    Join Meals Now!

    recently viewed pages