Steamed Eggplant with Pork

Steamed Eggplant with Pork
Makes:
4
Prep Time:
20
minutes
Total Time:
40
minutes
The spicy sauce steamed with the pork and eggplant sets the tone for this wonderful main dish. You'll really enjoy the rich Asian flavors in this dish. It's great for entertaining or family meals too! Garnish with chopped green onions.

In this recipe:


Store Locator

Ingredients:

  • 12 oz. eggplant, cut into 3- to 4-inch-long wedges
  • 2 cups water
  • 1 tablespoon white vinegar
  • 1 teaspoon salt
  • 4 oz. boneless pork, cut into very thin strips
  • 2 red chili peppers, seeds removed, cut into matchstick-size pieces
  • 2 tablespoons water
  • 1 tablespoon dried shrimp, soaked and finely chopped
  • 1 tablespoon soybean paste
  • 1 tablespoon MAGGI Instant Chicken Flavor Bouillon
  • 1/2 tablespoon peeled, chopped fresh ginger
  • 1/2 tablespoon finely chopped garlic
  • 1/2 tablespoon finely chopped shallot
  • 2 teaspoons granulated sugar
  • 2 teaspoons sesame oil
  • 1 teaspoon MAGGI Seasoning Sauce
  • 1/2 teaspoon fermented black beans, mashed, or black bean paste with chili and garlic
  • 2 tablespoons chopped green onions

Directions:

COMBINE eggplant, 2 cups water, vinegar and salt in medium bowl. Soak for 10 minutes; drain. Place eggplant in 10-inch pie plate.

COMBINE pork, chili peppers, 2 tablespoons water, shrimp, soybean paste, bouillon, ginger, garlic, shallot, sugar, oil, seasoning sauce and black beans in medium bowl. Spoon over eggplant. Carefully place pie plate in steamer basket; cover steamer.

STEAM for 10 to 15 minutes or until eggplant is tender and pork is cooked. Garnish with green onions.

Review This Recipe

No reviews yet. Be the first to review this recipe!

Nutrition Facts

Serving Size: 1/4 of recipe

Servings Per Recipe:

  • Calories: 110
  • Calories from Fat: 40
  • Total Fat: 4g (6% of DV)
  • Saturated Fat: 0.5g (4% of DV)
  • Cholesterol: 20mg (7% of DV)
  • Sodium: 1200mg (50% of DV)
  • Carbohydrates: 11g (4% of DV)
  • Dietary Fiber: 1g (2% of DV)
  • Sugars: 4g
  • Protein: 8g
  • Vitamin A: 6% of DV
  • Vitamin C: 60% of DV
  • Calcium: 2% of DV
  • Iron: 4% of DV

*Percent Daily Values are based on a 2,000 calorie diet.

Thank you for subscribing to the Meals.com newsletter!

You will start receiving emails filled with delicious recipes and cooking tips shortly.

What’s for dinner?

The answer is easy with our most popular recipes!
Sign up for our newsletter.

See example email PRIVACY

recipe finder

Pinpoint a delicious recipe for any occasion faster using our recipe finder.

Find Recipes

tell us what you think

Cancel
Submit Your Review

Steamed Eggplant with Pork

Ingredients

  • 12 oz. eggplant, cut into 3- to 4-inch-long wedges
  • 2 cups water
  • 1 tablespoon white vinegar
  • 1 teaspoon salt
  • 4 oz. boneless pork, cut into very thin strips
  • 2 red chili peppers, seeds removed, cut into matchstick-size pieces
  • 2 tablespoons water
  • 1 tablespoon dried shrimp, soaked and finely chopped
  • 1 tablespoon soybean paste
  • 1 tablespoon MAGGI Instant Chicken Flavor Bouillon
  • 1/2 tablespoon peeled, chopped fresh ginger
  • 1/2 tablespoon finely chopped garlic
  • 1/2 tablespoon finely chopped shallot
  • 2 teaspoons granulated sugar
  • 2 teaspoons sesame oil
  • 1 teaspoon MAGGI Seasoning Sauce
  • 1/2 teaspoon fermented black beans, mashed, or black bean paste with chili and garlic
  • 2 tablespoons chopped green onions

 

Directions

COMBINE eggplant, 2 cups water, vinegar and salt in medium bowl. Soak for 10 minutes; drain. Place eggplant in 10-inch pie plate.

COMBINE pork, chili peppers, 2 tablespoons water, shrimp, soybean paste, bouillon, ginger, garlic, shallot, sugar, oil, seasoning sauce and black beans in medium bowl. Spoon over eggplant. Carefully place pie plate in steamer basket; cover steamer.

STEAM for 10 to 15 minutes or until eggplant is tender and pork is cooked. Garnish with green onions.

Save to Recipe Box

Please Sign In to save this recipe to your Recipe Box. You will be returned to this recipe once signed in.

Sign In

add to my recipe box

Steamed Eggplant with Pork

Add to Folder Cancel

recipe added successfully!

Steamed Eggplant with Pork was added to your  folder.

Close

share with your friends

Steamed Eggplant with Pork