Sticks & Stones Candy Bark

Sticks & Stones Candy Bark

In this recipe:

based on 28 reviews
This Looks YUMMY!
7
10 min.
prep
72 min.
total
36 candy pieces (3 dozen)

Sweet and salty Sticks & Stones Candy Bark makes a great treat.

Ingredients

  • 1 2/3 cups (11-oz. pkg.) NESTLÉ® TOLL HOUSE® Butterscotch Flavored Morsels, divided
  • 1 1/2 cups (9 oz.) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels
  • 1/2 cup creamy peanut butter
  • 2 cups pretzel sticks
  • 2 cups dry-roasted peanuts
  • 1 1/3 cups (8.5 oz.) NESTLÉ RAISINETS Milk Chocolate-Covered Raisins
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BUTTER 13 x 9-inch baking pan.

MICROWAVE 1 1/3 cups butterscotch morsels, semi-sweet morsels and peanut butter in large, uncovered, microwave-safe bowl on HIGH (100%) power for 1 minute; STIR. The morsels may retain some of their original shape. If necessary, microwave at additional 10- to 15-second intervals, stirring just until morsels are melted.

ADD pretzels, peanuts and Raisinets; stir well to coat. Spread into prepared baking pan.

PLACE remaining butterscotch morsels in small, heavy-duty plastic bag. Microwave on MEDIUM-HIGH (70%) power for 30 seconds; knead. Microwave at additional 10- to 15-second intervals, kneading until smooth. Cut tiny corner from bag; squeeze to drizzle over candy.

REFRIGERATE for 1 hour or until firm. Break into bite-size pieces. Store in covered container.

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DELICIOUS

This candy bark is superb! I could hardly put it down! If you do not have chocolate covered raisins on hand, regular ones will work just as well! This is a great candy to munch on! I had a hard time putting it down!

- marissa hallee from SEARCY, AR

Yum

This is the easiest holiday gift I give. Everyone just loves it. I make several batches and place a hand full or so in decorative mugs, cups, bowls each year to give to acquaintances. I admit to do not add the raisins, my kids vetoed them.

- Sue Flanagan from Manchester, VT

Great Snack!

I made these for a bake sale, also had to "keep" some. They were very good! Would be a terrific addition to a "class party" with the holidays coming up.

- Jan Wilkins from BLYTHEVILLE, AR

Stick &Stones Candy Bark

This is so easy to make and so good. I am making this for Christmas! It's Yummy!!

- Diana Wedemeyer from REYNOLDSBURG, OH

Everyone's Favorite!

I make this at Christmas time to give to friends with other treats and this is #1 every time. One of them requested some this summer. It's so easy to make, I really enjoy it.

- LAURA BRAATZ from HARTFORD, WI

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Nutrition Facts

Serving Size: 1/36 of Recipe

Servings Per Recipe: 36

  • Amount Per Serving
  • Calories: 260
  • Calories from Fat: 120
  • Total Fat: 14g (22% of DV)
  • Saturated Fat: 5g (25% of DV)
  • Cholesterol: 0mg (0% of DV)
  • Sodium: 280mg (12% of DV)
  • Carbohydrates: 29g (10% of DV)
  • Dietary Fiber: 2g (8% of DV)
  • Sugars: 15g
  • Protein: 6g
  • Vitamin A: 0% of DV
  • Vitamin C: 0% of DV
  • Calcium: 2% of DV
  • Iron: 6% of DV

*Percent Daily Values are based on a 2,000 calorie diet.

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