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Strawberry-Banana Breakfast Shake

(5 stars based on 7 reviews)

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Strawberry-Banana Breakfast Shake is a healthy, tasty way to start the day. Perfect for busy kids and their parents.

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Strawberry-Banana Breakfast Shake

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Ingredients:

1 small ripe banana
1 cup Berry Flavor NESTLÉ® JUICY JUICE® All Natural 100% Juice, chilled
1/2 cup vanilla or berry-flavored lowfat yogurt
1/2 cup fresh or frozen strawberries

Directions:

PLACE banana, Juicy Juice, yogurt and strawberries in blender; cover. Blend until smooth. Divide shake between 2 chilled glasses and serve immediately.

Review This Recipe

My Review

Jade from

i love juicy juice me and me family love the recipes they are super helthy and taste wonderful thanks for everything! love,Jade
Smoothie

Bergina from Stone Mountain, GA

This was a quick delicious treat!
Anita

Anita Shaffer from Crystal River, FL

I have been making this, and variations of this for awhile now..try some other stuff in it too. In your freezer dept you can get packages of frozen berries of all kinds and mix it up a little each day : I use plain yogurt for less calories/fat.
Yummm!

Rebecca from Argyle, Tx.

Very good! I added some ice to the blender and a little sprinkle of cinnamon, and blended until smooth. If you like cinnamon, I definitely recommend adding it!
GREAT shake!

Kate from Asheville, NC

So easy, excellent all the kids (and adults!) love it and it really keeps everyone from getting hungry
Juicy Breakfast Shake

Lola from Ottawa , OH

~*Oh my gosh i loved this shake! I was never i big breakfast eater.....until my husband made me this...now it my breakfast EVERY moring!
Excellent

jennifer fischer from

This shake is so good. I loved it!

Nutrition Facts

Serving Size: 1/2 of recipe

Servings Per Recipe: 2

Calories: 160
Calories from Fat: 10
Total Fat: 1g (2% of DV)
Saturated Fat: 0.5g (3% of DV)
Cholesterol: 5mg (1% of DV)
Sodium: 45mg (2% of DV)
Carbohydrates: 36g (12% of DV)
Dietary Fiber: 2g (8% of DV)
Sugars: 28g
Protein: 4g
Vitamin A: 2% of DV
Vitamin C: 100% of DV
Calcium: 10% of DV
Iron: 2% of DV

*Percent Daily Values are based on a 2,000 calorie diet.

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