Sugar Cookie Café Mocha

Sugar Cookie Café Mocha
Makes:
1
Prep Time:
5
minutes
Total Time:
5
minutes
based on
1 reviews

In this recipe:



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Ingredients:

  • 2 tablespoons Warm Cinnamon Sugar Cookie Flavor NESTLÉ COFFEE-MATE Liquid Coffee Creamer
  • 2 teaspoons NESTLÉ NESQUIK Chocolate Flavor Syrup
  • 2 shots (2 ounces) espresso
  • 1/2 cup lowfat milk, steamed
  • 1 tablespoon softly whipped cream

Directions:

PLACE Coffee-mate and Nesquik in large coffee mug. Brew espresso over mixture; stir. Top with steamed milk and whipped cream.


Reviews:

Review This Recipe
  •  Star(s)

    Chocolate adds a nice touch

    Sharon Heikka from Kalamazoo, MI

    This was very good. I liked the combination of adding the chocolate to the Cinn Sugar Cookie creamer. I used strong brewed coffee and only had the powdered Nesquik but it turned out great.

Nutrition Facts

Serving Size: 1/1 of recipe

Servings Per Recipe:

  • Calories: 190
  • Calories from Fat: 70
  • Total Fat: 8g (12% of DV)
  • Saturated Fat: 3g (15% of DV)
  • Cholesterol: 20mg (6% of DV)
  • Sodium: 80mg (3% of DV)
  • Carbohydrates: 25g (8% of DV)
  • Dietary Fiber: 0g (0% of DV)
  • Sugars: 24g
  • Protein: 4g
  • Vitamin A: 6% of DV
  • Vitamin C: 0% of DV
  • Calcium: 20% of DV
  • Iron: 0% of DV

*Percent Daily Values are based on a 2,000 calorie diet.

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Sugar Cookie Café Mocha

Ingredients

  • 2 tablespoons Warm Cinnamon Sugar Cookie Flavor NESTLÉ COFFEE-MATE Liquid Coffee Creamer
  • 2 teaspoons NESTLÉ NESQUIK Chocolate Flavor Syrup
  • 2 shots (2 ounces) espresso
  • 1/2 cup lowfat milk, steamed
  • 1 tablespoon softly whipped cream

 

Directions

PLACE Coffee-mate and Nesquik in large coffee mug. Brew espresso over mixture; stir. Top with steamed milk and whipped cream.

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