Ingredients:
1/4 cup MAGGI TASTE OF ASIA Cooking Soy Sauce
1/4 cup brewed green tea or rice vinegar
1 tablespoon MAGGI TASTE OF ASIA Sweet Chili Sauce
1 tablespoon MAGGI Seasoning Sauce
1 green onion, finely chopped
2 cloves garlic, finely chopped
2 teaspoons sesame oil
Directions:
COMBINE soy sauce, green tea, sweet chili sauce, seasoning sauce, green onion, garlic and oil in small bowl. Let sit for 30 minutes to allow flavors to blend.