Ingredients:
3/4 cup 1% milk
2 tablespoons White Chocolate Caramel Latte Flavor NESTLÉ COFFEE-MATE Liquid Coffee Creamer
2 shots (2 ounces) espresso or 1/3 cup hot, freshly brewed dark roast espresso coffee
Directions:
STEAM* milk and Coffee-mate until 150° to 160° F. Brew espresso into tall coffee mug; pour in milk mixture, holding back foam. Spoon foam over the top.
* If you don’t have a milk steamer, you can simply heat the milk and Coffee-mate on the stove or in a microwave until it just barely reaches a boil. Whisk briskly with a wire whisk to create foam.
Estimated Times:
Prep Time:
5 minutes
Cooking Time:
0 minutes
Cooling Time: 0 minutes
Servings: 1