Ingredients:
1 package (9 ounces) BUITONI Refrigerated Spinach Cheese Tortellini, prepared according to package directions
1 cup chopped onion
1 cup sliced fresh mushrooms
4 slices lean bacon, coarsely chopped
1 container (10 ounces) BUITONI Refrigerated Alfredo Sauce
1/2 cup green peas, cooked
1/8 teaspoon ground black pepper
BUITONI Refrigerated Freshly Shredded Parmesan Cheese
Directions:
COOK onion, mushrooms and bacon in medium saucepan over medium-high heat until bacon is crisp; drain. Add pasta, sauce, peas and pepper; cook, stirring occasionally, for 1 minute.
SERVE with cheese.
Estimated Times:
Prep Time:
15 minutes
Cooking Time:
15 minutes
Cooling Time: 0 minutes
Servings: 4
In this recipe:
