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Towering Sweetness

Towering Sweetness
Makes:
5
Prep Time:
15
minutes
Total Time:
15
minutes
Refreshing and easy to make, Towering Sweetness features layers of sliced pound cake and fresh berries - finished with a whipped cream topping and drizzled with Dulce de Leche, a wonderfully sweet sauce.

In this recipe:


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Ingredients:

  • 1 package (10.75 ounces) frozen pound cake, thawed
  • 1 container (8 ounces) frozen whipped topping, thawed
  • NESTLÉ LA LECHERA Dulce de Leche (squeezable bottle)
  • 10 medium strawberries, tops discarded and sliced
  • 2 kiwi fruits, peeled and sliced

Directions:

CUT pound cake into 15 even slices. Spread 2 tablespoons whipped topping on one slice. Drizzle about 1 tablespoon dulce de leche over whipped topping. Top with a few strawberry and kiwi slices. Repeat process 2 more times finishing the last layer with whipped topping and drizzled with dulce de leche and garnished with a slice of strawberry and a slice of kiwi.

REPEAT with remaining ingredients.

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Nutrition Facts

Serving Size: 1/5 of recipe

Servings Per Recipe:

    *Percent Daily Values are based on a 2,000 calorie diet.

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    Towering Sweetness

    Ingredients

    • 1 package (10.75 ounces) frozen pound cake, thawed
    • 1 container (8 ounces) frozen whipped topping, thawed
    • NESTLÉ LA LECHERA Dulce de Leche (squeezable bottle)
    • 10 medium strawberries, tops discarded and sliced
    • 2 kiwi fruits, peeled and sliced

     

    Directions

    CUT pound cake into 15 even slices. Spread 2 tablespoons whipped topping on one slice. Drizzle about 1 tablespoon dulce de leche over whipped topping. Top with a few strawberry and kiwi slices. Repeat process 2 more times finishing the last layer with whipped topping and drizzled with dulce de leche and garnished with a slice of strawberry and a slice of kiwi.

    REPEAT with remaining ingredients.

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