Triple Chocolate Cookies

Triple Chocolate Cookies

In this recipe:

based on 51 reviews
This Looks YUMMY!
10
10 min.
prep
40 min.
total
42 cookies (3 1/2 dozen)

Enjoyment triples with each bite of these rich, chocolatey cookies.

Ingredients

  • 1 3/4 cups all-purpose flour
  • 1/2 cup NESTLÉ® TOLL HOUSE® Baking Cocoa
  • 1 teaspoon baking soda
  • 2 cups (12-oz. pkg.) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels, divided
  • 1/3 cup butter or margarine, cut into pieces
  • 1 can (14 oz.) NESTLÉ® CARNATION® Sweetened Condensed Milk
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1/2 cup chopped nuts
Store Locator »
PREHEAT oven to 350° F. Lightly grease baking sheets.

COMBINE flour, cocoa and baking soda in medium bowl. Melt 1 cup morsels and butter in large, heavy-duty saucepan over lowest possible heat, stirring until smooth. Remove from heat. Stir in sweetened condensed milk, egg and vanilla extract; mix well. Stir in flour mixture. Stir in nuts and remaining morsels (dough will be soft). Drop dough by rounded tablespoon onto lightly greased baking sheets.

BAKE for 8 to 10 minutes or until edges are set but centers are still slightly soft. Cool on baking sheets for 2 minutes; remove to wire rack to cool completely.



What did you think? Share Your Review »


Cancel
Close

Success!

Thank you for reviewing this recipe.

Close

amazing

will be making these all the time now

- Laura Farmer from oshawa ontario

Amazing cookie recipe!

This is the best chocolate cookie recipe! It's perfect for a dessert with a glass of milk. I love the way the chocolate chips melt in your mouth when you take a bite.

- alexis russell from

yummy

I didnt have the chocolate chips in the house so i made them without and without the nuts too and they were gorgeous cant wait till I can try with the chocolate chips in them

- Jess W

Excellent cookie

This is one of my favorite recipes. It is very rich and full of chocolate flavor. This recipe has never failed me and even tastes better the next day! I'm always asked for the recipe whenever I make these. Oftentimes I will use peanut butter chips along with the chocolate chips. They are my husband's favorite cookie.

- Maisean Anderson from

Good!

Nice chocolate taste, but next time I will add more chocolate chips at the end since I am a chocoholic. Like the way they melt in my mouth while they are warm. Great for dessert along with a glass of milk.

- Jennifer Roldan from Montverde, FL

See More Reviews

Nutrition Facts

Serving Size: 1/42 of Recipe

Servings Per Recipe: 42

  • Amount Per Serving
  • Calories: 120
  • Calories from Fat: 50
  • Total Fat: 6g (9% of DV)
  • Saturated Fat: 3g (15% of DV)
  • Cholesterol: 10mg (4% of DV)
  • Sodium: 55mg (2% of DV)
  • Carbohydrates: 15g (5% of DV)
  • Dietary Fiber: .5g (3% of DV)
  • Sugars: 9g
  • Protein: 2g
  • Vitamin A: 2% of DV
  • Vitamin C: 0% of DV
  • Calcium: 2% of DV
  • Iron: 2% of DV

*Percent Daily Values are based on a 2,000 calorie diet.

What’s for dinner?

The answer is easy with our most popular recipes! Sign up for our newsletter.

PRIVACY

Thank you!

Your email address has been added to the monthly newsletter subscription list.