Ingredients:
NECTAR CUBES
1 can (11.3 fl. oz.) guava nectar
TEA MIXTURE
4 cups water
2 cups PERRIER Sparkling Natural Mineral Water
7 to 8 tablespoons NESTEA Unsweetened Instant 100% Tea
1/4 cup honey
6 Kiwifruit or pineapple slices (optional)
Directions:
FOR NECTAR CUBES:
POUR nectar into 1 ice cube tray. Freeze until cubes are set.
FOR TEA MIXTURE:
PLACE water, sparkling water, Nestea and honey in large pitcher. Stir until combined. Serve over nectar cubes. Garnish with kiwifruit or pineapple slices.