Ingredients:
1 container (16 oz.) plain yogurt
1 can (11.5 fl. oz.) guava nectar
1 can (11.5 fl. oz.) pineapple coconut nectar
2 bananas, peeled and cut into pieces
1/2 cup ice cubes
Directions:
PLACE yogurt, guava nectar, pineapple coconut nectar, bananas and ice in blender; cover. Blend until smooth.
Estimated Times:
Prep Time:
5 minutes
Total Time:
5 minutes
Servings: 4