Create the perfect summer escape with this incredible recipe for Ultimate Ice Cream Sandwiches. With large, soft, chewy cookie sides, each full of delicious premium toppings ranging from macadamia nuts to peanut butter cups, this fun-to-eat treat is the ""ultimate"" indulgence for kids and adults alike. Easy to make, this chilled delight is perfect for enjoying summer fun in the sun.
- 1 pkg. (16 oz.) * NESTLÉ® TOLL HOUSE® Ultimates™ Chocolate Chip Lovers Cookie Bar Dough
- 3 cups vanilla or chocolate ice cream, slightly softened
- NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Mini Morsels
PREPARE cookies according to package directions. Cool completely.
PLACE 1/2 cup ice cream on flat side of 1 cookie; top with flat side of second cookie to make a sandwich. Roll sides of sandwiches in morsels. Wrap tightly in plastic wrap; freeze for at least 1 hour before serving.
* Other NESTLÉ TOLL HOUSE ULTIMATES Refrigerated Cookie Bar Dough flavors which may be substituted are: Chocolate Chips & Chunks with Pecans, White Chip Macadamia Nut or Peanut Butter Cups, Chips & Chunks.
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Ulitimate Ice Cream Sandwiches
These are the best! I recently was diagnosed with a gluten/wheat intolerance; however, I am able to continue making chocolate chip cookies using other flours and can eat some icecreams. This is one of my favorite treats!
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