Ingredients:
1 teaspoon finely chopped candied ginger or ginger syrup
2 shots (2 ounces) espresso
1 tablespoon Vanilla Flavor NESTLÉ COFFEE-MATE NATURAL BLISS All-Natural Low Fat Coffee Creamer
1/2 cup steamed lowfat milk
Directions:
PLACE ginger in large mug or tall heatproof glass. Brew espresso over ginger; stir well. Stir in Coffee-mate; top with steamed milk.
Estimated Times:
Prep Time:
5 minutes
Cooking Time:
0 minutes
Cooling Time: 0 minutes
Servings: 1
In this recipe: