Vanilla Ricotta Crème with Fresh Berries

Vanilla Ricotta Crème with Fresh Berries

In this recipe:

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2
10 min.
prep
10 min.
total
6 Servings

Ingredients

  • 1 container (15 ounces) part-skim ricotta cheese
  • 1 container (7 ounces) plain lowfat Greek yogurt (about 3/4 cup)
  • 1/2 cup Vanilla Flavor NESTLÉ COFFEE-MATE NATURAL BLISS All-Natural Coffee Creamer
  • 1 tablespoon honey
  • 3 cups fresh berries and/or sliced fruit
  • 6 sprigs fresh mint
  • Lowfat granola (optional)
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PLACE ricotta cheese, yogurt, Coffee-mate and honey in blender; cover. Blend for 2 minutes or until completely smooth. Spoon into individual bowls; top with berries. Sprinkle with granola.

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Nutrition Facts

Serving Size: 1/6 of Recipe

Servings Per Recipe: 6

  • Amount Per Serving
  • Calories: 210
  • Calories from Fat: 80
  • Total Fat: 9g (13% of DV)
  • Saturated Fat: 5g (27% of DV)
  • Cholesterol: 35mg (12% of DV)
  • Sodium: 105mg (4% of DV)
  • Carbohydrates: 23g (8% of DV)
  • Dietary Fiber: 2g (10% of DV)
  • Sugars: 16g
  • Protein: 12g
  • Vitamin A: 6% of DV
  • Vitamin C: 40% of DV
  • Calcium: 25% of DV
  • Iron: 4% of DV

*Percent Daily Values are based on a 2,000 calorie diet.

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