Warm Spiced Coffee

Warm Spiced Coffee

In this recipe:

based on 1 reviews
This Looks YUMMY!
2 min.
12 min.
6 Servings

Cardamom, native to India, beloved in Scandinavia, has a pungent aroma and a warm, spicy-sweet flavor. It makes a wonderful addition to cinnamon in this creamy, after-dinner Warm Spiced Coffee.


  • 3 cups water
  • 3 cups milk
  • 6 tablespoons granulated sugar
  • 6 tablespoons NESCAFÉ TASTER'S CHOICE House Blend 100% Pure Instant Coffee Granules
  • 1 cinnamon stick
  • 1/4 teaspoon ground cardamom
Store Locator »
COMBINE water and milk in medium saucepan; bring to a boil. Add sugar, coffee granules, cinnamon and cardamom. Boil over medium heat for 3 to 4 minutes. Strain. Serve hot or iced.

What did you think? Share Your Review »



Thank you for reviewing this recipe.



I used 1/2 tsp. cardamom and it is so good. Delightful for a wake-up call for breakfast and mid day.

- Iola from Bella Vista, AR

See More Reviews

Nutrition Facts

Serving Size: 1/6 of Recipe

Servings Per Recipe: 6

  • Amount Per Serving
  • Calories: 140
  • Calories from Fat: 35
  • Total Fat: 4g (6% of DV)
  • Saturated Fat: 2.5g (13% of DV)
  • Cholesterol: 15mg (6% of DV)
  • Sodium: 65mg (3% of DV)
  • Carbohydrates: 20g (7% of DV)
  • Dietary Fiber: 0g (0% of DV)
  • Sugars: 19g
  • Protein: 5g
  • Vitamin A: 4% of DV
  • Vitamin C: 2% of DV
  • Calcium: 15% of DV
  • Iron: 2% of DV

*Percent Daily Values are based on a 2,000 calorie diet.

What’s for dinner?

The answer is easy with our most popular recipes! Sign up for our newsletter.


Thank you!

Your email address has been added to the monthly newsletter subscription list.