Welsh Rarebit and Broccoli Strata
Serve this delicious cheesy Welsh Rarebit and Broccoli Strata warm from the oven. For a special treat, dress it up with a ladle of rich cheese sauce or salsa.
- 1 package (11-oz.) STOUFFER'S Welsh Rarebit, defrosted according to pkg. directions
- 8 eggs, slightly beaten
- 1 1/4 cups milk
- 1 teaspoon dry mustard
- 1/8 teaspoon hot pepper sauce, optional
- 8 slices day-old bread, cut into 1-inch cubes, divided
- 2 packages (10-oz.) frozen broccoli, defrosted and drained
Directions, Reviews, Nutrition
COMBINE welsh rarebit, eggs, milk, mustard and hot pepper sauce in medium bowl.
TOSS bread and broccoli together in medium bowl; transfer to prepared baking dish. Pour welsh Rarebit mixture over bread and broccoli.
BAKE for 50 to 55 minutes or until knife inserted near center comes out clean.
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Serving Size: 1/4 of Recipe
Servings Per Recipe: 4
- Amount Per Serving
*Percent Daily Values are based on a 2,000 calorie diet.