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Welsh Rarebit Crab Dip

Ingredients

1 package (10-oz.) STOUFFER'S Welsh Rarebit, defrosted according to pkg. directions
2 cans (6-oz.) crabmeat, drained
1/3 cup chopped green onion
1 1/2 cups mayonnaise
1 bag tortilla chips or crackers

 

Directions

COOK welsh rarebit, crabmeat, green onions and mayonnaise in medium saucepan over medium-low heat or until hot and bubbly. Serve with chips or crackers.

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Welsh Rarebit Crab Dip

(5 stars based on 2 reviews)
Welsh Rarebit Crab Dip is extremely rich and will be a favorite with all those seafood lovers in your family. Serve with crisp chips or crackers or spread on toasted French bread slices for your next party.

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Welsh Rarebit Crab Dip

Ingredients:

1 package (10-oz.) STOUFFER'S Welsh Rarebit, defrosted according to pkg. directions
2 cans (6-oz.) crabmeat, drained
1/3 cup chopped green onion
1 1/2 cups mayonnaise
1 bag tortilla chips or crackers

Directions:

COOK welsh rarebit, crabmeat, green onions and mayonnaise in medium saucepan over medium-low heat or until hot and bubbly. Serve with chips or crackers.

Review This Recipe
  •  Star(s)

    Welsh Rarebit Crab Dip

    Mary Sobota from Philadelphia, PA

    I made this recipe at a family gathering. Everyone loved it!! It was so easy to make and the ingredients were easily gotten. I am definitely making this again.

  •  Star(s)

    Great for a gathering

    Nancey from Roseville, CA

    I could't find Stouffer's Welsh rarebit, so I made my own, and it was good in this recipe. I also put it all into a small crockpot to keep it warm and everyone just loved it! I served it with chips and french bread.


Nutrition Facts

Serving Size: 1/12 of recipe

Servings Per Recipe: 12 

    *Percent Daily Values are based on a 2,000 calorie diet.

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