White Dipped Fruit
A sensational dessert that will win everyone over at your next party!
- 30 bite-size pieces fresh fruit (strawberries, orange, kiwi, banana or melon), rinsed and patted dry
- 8 oz. NESTLÉ® TOLL HOUSE® Premier White Baking Bar, broken into small pieces
- 1 tablespoon vegetable shortening
Directions, Reviews, Nutrition
MICROWAVE broken baking bars and vegetable shortening in medium, uncovered, microwave-safe bowl on MEDIUM-HIGH (70%) power for 45 seconds; STIR. If pieces retain some of their original shape, microwave at additional 10- to 15-second intervals, stirring just until melted; cool slightly.
DIP fruit about halfway into melted baking bars; shake off excess. Place on prepared baking sheet; refrigerate until set.
NOTE: Pretzels, nuts, dried fruit, pound cake and/or cookies can also be used.
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This was fast, easy and good. The kids loved helping.
This made quite a hit as a surprise weekend treat for my kids. It was nice and simple also.
White Dipped Fruit
This is so much fun to do at party with friends. Makes for a great sorority social for all of us girls. We dip all kinds of fruit.
I liked this recipe while camping. it was so good and every one couldn't be leave I had done this camping.
this looks delicous, my friend told me about this recipe so I had to try and it was great and easy!!!!!!!!!!!!!!!
Serving Size: 1/30 of Recipe
Servings Per Recipe: 30
- Amount Per Serving
- Calories: 45
- Calories from Fat: 25
- Total Fat: 2.5g (4% of DV)
- Saturated Fat: 2g (10% of DV)
- Cholesterol: 0mg (0% of DV)
- Sodium: 10mg (0% of DV)
- Carbohydrates: 6g (2% of DV)
- Dietary Fiber: 1g (2% of DV)
- Sugars: 5g
- Protein: 0g
- Vitamin A: 0% of DV
- Vitamin C: 20% of DV
- Calcium: 0% of DV
- Iron: 0% of DV
*Percent Daily Values are based on a 2,000 calorie diet.