Ingredients:
1 package (9 ounces) BUITONI Refrigerated 100% Whole Wheat Four Cheese Ravioli, prepared according to package directions
2 tablespoons extra virgin olive oil
1/2 pound fresh green beans
1/2 teaspoon salt
1/4 teaspoon ground black pepper
1 yellow summer squash, quartered and sliced
1/2 cup halved cherry or grape tomatoes
1 tablespoon chopped fresh garlic
1/2 cup (1.5 ounces) BUITONI Refrigerated Freshly Shredded Parmesan or Romano Cheese
Directions:
HEAT oil in large skillet over medium-high heat. Add green beans, salt and pepper; cook, stirring frequently, for 5 minutes. Add squash; cook, stirring frequently, for 3 minutes. Add tomatoes and garlic; cook, stirring frequently, for 2 minutes or until vegetables are tender. Toss in prepared pasta; cook, stirring frequently, for 3 minutes or until pasta is warm. Sprinkle with cheese.
Estimated Times:
Prep Time:
10 minutes
Cooking Time:
13 minutes
Cooling Time: 0 minutes
Servings: 4
In this recipe:
